Winery B.IO - bpuntoioTrebbiano di Romagna Spumante
Sparkling wine
This wine generally goes well with pork, beef or lamb.
Food and wine pairings with Trebbiano di Romagna Spumante
Pairings that work perfectly with Trebbiano di Romagna Spumante
Original food and wine pairings with Trebbiano di Romagna Spumante
The Trebbiano di Romagna Spumante of Winery B.IO - bpuntoio matches generally quite well with dishes of beef, lamb or pork such as recipes of wild boar with honey, moroccan lamb shoulder or paupiettes with tomato sauce.
Details and technical informations about Winery B.IO - bpuntoio's Trebbiano di Romagna Spumante.
Discover the grape variety: Mondeuse blanche
Haute-Savoie finds in Mondeuse blanche one of the oldest grape varieties planted in its vineyards. It can be found throughout Savoie and Ain, although its cultivation is not very well developed. Barely 5 hectares of vineyards are planted with this variety. It is known by other names such as savouette, dongine, couilleri or aigre blanc. Mondeuse blanche can be recognized by the downy appearance of its young shoots bearing very tan leaves, reminiscent of spider webs. The leaf blade tends to lose its tan appearance as it ages, while the 5 lobes are clearly defined. Mondeuse blanche produces bunches of grapes that give a wine with good acidity and a long shelf life, which can be kept for up to thirty years. They appear compact, cylindrical and winged. The juicy, sweet and crunchy berries ripen in the second late season. The golden yellow or green skin is quite strong, covering an ovoid or spherical fruit of medium size.
Last vintages of this wine
The best vintages of Trebbiano di Romagna Spumante from Winery B.IO - bpuntoio are 2016, 2015
Informations about the Winery B.IO - bpuntoio
The Winery B.IO - bpuntoio is one of of the world's greatest estates. It offers 10 wines for sale in the of Trebbiano di Romagna to come and discover on site or to buy online.
The wine region of Trebbiano di Romagna
The wine region of Trebbiano di Romagna is located in the region of Romagna of Émilie-Romagne of Italy. Wineries and vineyards like the Domaine Tini or the Domaine Zavalloni produce mainly wines white, sparkling and red. On the nose of Trebbiano di Romagna often reveals types of flavors of tree fruit, non oak or oak and sometimes also flavors of spices, earth. In the mouth of Trebbiano di Romagna is a powerful with a nice freshness.
The wine region of Émilie-Romagne
Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.
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The word of the wine: Brilliant
Said of a very limpid robe whose reflections shine strongly in the light.
