Winery BoutariΚΡΗΤΙΚΟΣ Κοτσιφάλι - Μαντηλαριά (Cretan Kotsifali - Mandilaria)
Red wine
In the mouth this red wine is a with a nice balance between acidity and tannins.
This wine generally goes well with game (deer, venison), mature and hard cheese or pasta.
Taste structure of the ΚΡΗΤΙΚΟΣ Κοτσιφάλι - Μαντηλαριά (Cretan Kotsifali - Mandilaria) from the Winery Boutari
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the ΚΡΗΤΙΚΟΣ Κοτσιφάλι - Μαντηλαριά (Cretan Kotsifali - Mandilaria) of Winery Boutari in the region of Macedonia is a with a nice balance between acidity and tannins.
Food and wine pairings with ΚΡΗΤΙΚΟΣ Κοτσιφάλι - Μαντηλαριά (Cretan Kotsifali - Mandilaria)
Pairings that work perfectly with ΚΡΗΤΙΚΟΣ Κοτσιφάλι - Μαντηλαριά (Cretan Kotsifali - Mandilaria)
Original food and wine pairings with ΚΡΗΤΙΚΟΣ Κοτσιφάλι - Μαντηλαριά (Cretan Kotsifali - Mandilaria)
The ΚΡΗΤΙΚΟΣ Κοτσιφάλι - Μαντηλαριά (Cretan Kotsifali - Mandilaria) of Winery Boutari matches generally quite well with dishes of pasta, game (deer, venison) or mature and hard cheese such as recipes of meat and goat pie, provençal tart with rabbit or potato and st. nectaire pie.
Details and technical informations about Winery Boutari's ΚΡΗΤΙΚΟΣ Κοτσιφάλι - Μαντηλαριά (Cretan Kotsifali - Mandilaria).
Discover the grape variety: Sousão
Most certainly Portuguese. It can also be found in Spain and South Africa. It would be related to the loureiro and the caino blanco.
Last vintages of this wine
The best vintages of ΚΡΗΤΙΚΟΣ Κοτσιφάλι - Μαντηλαριά (Cretan Kotsifali - Mandilaria) from Winery Boutari are 2017, 0, 2018
Informations about the Winery Boutari
The Winery Boutari is one of of the world's great estates. It offers 79 wines for sale in the of Naoussa to come and discover on site or to buy online.
The wine region of Naoussa
The wine region of Naoussa is located in the region of Imathia of Macedonia of Greece. Wineries and vineyards like the Domaine Boutari or the Domaine Thymiopoulos produce mainly wines red, white and pink. The most planted grape varieties in the region of Naoussa are Xinomavro, Merlot and Assyrtiko, they are then used in wines in blends or as a single variety. On the nose of Naoussa often reveals types of flavors of cherry, game or fennel and sometimes also flavors of saline, fresh strawberries or anise.
The wine region of Macedonia
Greek Macedonia (Makedonia) is an expansive region in Northern Greece. It is bordered by the Republic of North Macedonia, Albania and Bulgaria to the north and the Aegean Sea in the South. The vineyards in the mountainous region are extensively planted to Xynomavro, along with Roditis, Limnio and the more-international Cabernet Sauvignon grape variety. Macedonian red wines are noted for their firm tannins and big flavors, and the best examples are among Greece's most-sought-after reds.
The word of the wine: Great wine
In the Bordeaux vineyards, the grand vin is the main wine of the château, although a "second wine" is usually produced. It is a wine of lesser ageing made from the youngest vines.
