Winery BortolomiolRiserva del Governatore Extra Brut
Sparkling wine
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
On the nose the Riserva del Governatore Extra Brut of Winery Bortolomiol in the region of Veneto often reveals types of flavors of tree fruit, citrus fruit.
Food and wine pairings with Riserva del Governatore Extra Brut
Pairings that work perfectly with Riserva del Governatore Extra Brut
Original food and wine pairings with Riserva del Governatore Extra Brut
The Riserva del Governatore Extra Brut of Winery Bortolomiol matches generally quite well with dishes of beef, lamb or pork such as recipes of pastasciutta (corsica), caramelized lamb mice or delicious marinated pork chops.
Details and technical informations about Winery Bortolomiol's Riserva del Governatore Extra Brut.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Riserva del Governatore Extra Brut from Winery Bortolomiol are 2018, 2015, 2016, 0 and 2013.
Informations about the Winery Bortolomiol
The Winery Bortolomiol is one of of the world's great estates. It offers 42 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
The word of the wine: Slim
A thin wine, lacking flesh and body.
