Winery BortolomiolPrior Valdobbiadene Prosecco Superiore Brut
Sparkling wine
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
The Prior Valdobbiadene Prosecco Superiore Brut of the Winery Bortolomiol is in the top 30 of wines of Conegliano-Valdobbiadene Prosecco.
Taste structure of the Prior Valdobbiadene Prosecco Superiore Brut from the Winery Bortolomiol
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Prior Valdobbiadene Prosecco Superiore Brut of Winery Bortolomiol in the region of Veneto is a with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Prior Valdobbiadene Prosecco Superiore Brut of Winery Bortolomiol in the region of Veneto often reveals types of flavors of pineapple, grapefruit or tropical and sometimes also flavors of citrus, apples or peach.
Food and wine pairings with Prior Valdobbiadene Prosecco Superiore Brut
Pairings that work perfectly with Prior Valdobbiadene Prosecco Superiore Brut
Original food and wine pairings with Prior Valdobbiadene Prosecco Superiore Brut
The Prior Valdobbiadene Prosecco Superiore Brut of Winery Bortolomiol matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of fried rice with shrimp and chicken, quiche with bacon and gruyère cheese or toast with smoked salmon cream.
Details and technical informations about Winery Bortolomiol's Prior Valdobbiadene Prosecco Superiore Brut.
Discover the grape variety: Regent
A complex interspecific cross between the diana (sylvaner x Müller-Thurgau) and the chambourcin obtained in Germany in 1967 by Gerhardt Alleweldt. It can be found in Quebec (Canada), Belgium and Switzerland, but is little known in France. It should be noted that Regent, a monogenic variety, which is nevertheless resistant to certain cryptogamic diseases, was "bypassed" in 2010 by a less resistant strain of mildew, which was also the case for bianca.
Last vintages of this wine
The best vintages of Prior Valdobbiadene Prosecco Superiore Brut from Winery Bortolomiol are 2010, 2019, 2017, 2011 and 2018.
Informations about the Winery Bortolomiol
The Winery Bortolomiol is one of of the world's greatest estates. It offers 42 wines for sale in the of Conegliano-Valdobbiadene Prosecco to come and discover on site or to buy online.
The wine region of Conegliano-Valdobbiadene Prosecco
The wine region of Conegliano-Valdobbiadene Prosecco is located in the region of Prosecco of Vénétie of Italy. Wineries and vineyards like the Domaine Andrea da Ponte or the Domaine Rebuli produce mainly wines sweet and sparkling. On the nose of Conegliano-Valdobbiadene Prosecco often reveals types of flavors of tree fruit, citrus fruit. In the mouth of Conegliano-Valdobbiadene Prosecco is a with a nice vivacity and a fine and pleasant bubble.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Glycerol
Alcohol very present in wine (after ethyl alcohol) and which reinforces its unctuousness and fatty sensation.
