Winery BorgaccioIl Santo
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Il Santo from the Winery Borgaccio
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Il Santo of Winery Borgaccio in the region of Tuscany is a with a nice freshness.
Food and wine pairings with Il Santo
Pairings that work perfectly with Il Santo
Original food and wine pairings with Il Santo
The Il Santo of Winery Borgaccio matches generally quite well with dishes of beef, lamb or veal such as recipes of shepherd's pie (quebec!), ramadan berber soup (harira) or veal curry.
Details and technical informations about Winery Borgaccio's Il Santo.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Il Santo from Winery Borgaccio are 0
Informations about the Winery Borgaccio
The Winery Borgaccio is one of of the world's greatest estates. It offers 8 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Maccabeo
See macabeu.
