Winery Denis MontanarScodovacca Refosco dal Peduncolo Rosso
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Scodovacca Refosco dal Peduncolo Rosso from the Winery Denis Montanar
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Scodovacca Refosco dal Peduncolo Rosso of Winery Denis Montanar in the region of Friuli-Venezia Giulia is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Scodovacca Refosco dal Peduncolo Rosso
Pairings that work perfectly with Scodovacca Refosco dal Peduncolo Rosso
Original food and wine pairings with Scodovacca Refosco dal Peduncolo Rosso
The Scodovacca Refosco dal Peduncolo Rosso of Winery Denis Montanar matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef in white wine, pipe rigate bolognese sauce or lamb tagine with dried apricots.
Details and technical informations about Winery Denis Montanar's Scodovacca Refosco dal Peduncolo Rosso.
Discover the grape variety: Cortese
A very old variety, cultivated for a very long time in Piedmont in northwestern Italy, it can also be found in other Italian wine regions. It is known in Germany, Switzerland, Argentina, Mexico, Brazil, the United States, etc. It is virtually unknown in France.
Last vintages of this wine
The best vintages of Scodovacca Refosco dal Peduncolo Rosso from Winery Denis Montanar are 0, 2012
Informations about the Winery Denis Montanar
The Winery Denis Montanar is one of of the world's greatest estates. It offers 14 wines for sale in the of Friuli-Venezia Giulia to come and discover on site or to buy online.
The wine region of Friuli-Venezia Giulia
Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.
The word of the wine: Pagan
See savagnin.
