Winery Denis Montanar - 33 Dive

Winery Denis Montanar33 Dive

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The 33 Dive of Winery Denis Montanar is a red wine from the region of Friuli-Venezia Giulia.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the 33 Dive from the Winery Denis Montanar

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the 33 Dive of Winery Denis Montanar in the region of Friuli-Venezia Giulia is a powerful.

Details and technical informations about Winery Denis Montanar's 33 Dive.

Grape varieties
Natural
Yes
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Blanqueiron

Simple fresh whites with low aromatics, pale golden robe, supple palate with moderate acidity, discreet aromas of citrus and white flowers. Discreet rustic South-West profile. Nearly extinct, preserved in INRAE ampelographic collections for its heritage value, it bears witness to the pre-phylloxera ampelographic heritage of the South-West. Rare French white grape, once cultivated in the South-West.

Last vintages of this wine

33 Dive - 0
In the top 100 of of Friuli-Venezia Giulia wines
Average rating: 3.81110.50

The best vintages of 33 Dive from Winery Denis Montanar are 0

Informations about the Winery Denis Montanar

The winery offers 15 different wines.
Its wines get an average rating of 3.8.
It is in the top 10 of the best estates in the region
It is located in Frioul-Vénétie Julienne

The Winery Denis Montanar is one of of the world's greatest estates. It offers 14 wines for sale in the of Friuli-Venezia Giulia to come and discover on site or to buy online.

Top wine Friuli-Venezia Giulia
In the top 85000 of of Italy wines
In the top 4000 of of Friuli-Venezia Giulia wines
In the top 300000 of red wines
In the top 500000 wines of the world

The wine region of Friuli-Venezia Giulia

Italian benchmark of great whites of elegance and minerality. Emblematic Friulano with notes of fresh almond, pear and white flowers, taut Ribolla Gialla, precise Pinot Grigio, lively Sauvignon and balanced Chardonnay. Rare sweet Picolit (DOCG), saline Malvasia Istriana. Rising reds: fruity spicy Refosco, more tannic Pignolo and Schioppettino.

The word of the wine: Sabrer (champagne)

A cavalier and folkloric way of opening a bottle of champagne by breaking the neck with a sharp blow given with the top of the blade of a sabre.

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