
Bodegas XalóMalvarrosa Rosé
This wine generally goes well with beef and mature and hard cheese.
Food and wine pairings with Malvarrosa Rosé
Pairings that work perfectly with Malvarrosa Rosé
Original food and wine pairings with Malvarrosa Rosé
The Malvarrosa Rosé of Bodegas Xaló matches generally quite well with dishes of beef or mature and hard cheese such as recipes of adapted vietnamese fondue or jack be little (mini pumpkin) egg casserole.
Details and technical informations about Bodegas Xaló's Malvarrosa Rosé.
Discover the grape variety: Chatus
Chatus noir is a grape variety that originated in France (Cévennes). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. Chatus noir can be found in several vineyards: South-West, Cognac, Bordeaux, Loire Valley, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Malvarrosa Rosé from Bodegas Xaló are 0
Informations about the Bodegas Xaló
The Bodegas Xaló is one of of the world's great estates. It offers 31 wines for sale in the of Valence to come and discover on site or to buy online.
The wine region of Valence
Valencia is a province in the centre of Spain's sunny east coast, perhaps better known for its oranges (and paella) than its wine. The administrative Center of Valencia is the city of the same name, the third largest in Spain and the largest port on the Mediterranean. Archaeological evidence suggests that wine making in Valencia dates back more than a thousand years, but the region has never been particularly prominent on the world wine map. In modern times, Valencia's wine production has focused on quantity rather than quality, although this is gradually changing.
The word of the wine: Dame-jeanne
Large bottle or wicker-clad carboy used to transport wine and store old spirits before blending.














