Bodegas XalóMalvarrosa Rosé
Pink wine
This wine generally goes well with beef and mature and hard cheese.
Food and wine pairings with Malvarrosa Rosé
Pairings that work perfectly with Malvarrosa Rosé
Original food and wine pairings with Malvarrosa Rosé
The Malvarrosa Rosé of Bodegas Xaló matches generally quite well with dishes of beef or mature and hard cheese such as recipes of beef stew with white wine or mushroom, comté and morteau sausage cake.
Details and technical informations about Bodegas Xaló's Malvarrosa Rosé.
Discover the grape variety: Baga
Structured and tannic reds with a deep colour and high acidity, on aromas of black cherry, blackberry, plum, spices, leather, tobacco and mineral notes. Tannic and late-ripening, it requires long ageing to round out, then offers fine keeping potential. The absolute star of Bairrada DOC in central Portugal (clay-limestone baga soils), also made as traditional method sparkling wines and taut rosés. Native Portuguese variety, long underrated and now rehabilitated.
Last vintages of this wine
The best vintages of Malvarrosa Rosé from Bodegas Xaló are 0
Informations about the Bodegas Xaló
The Bodegas Xaló is one of of the world's great estates. It offers 31 wines for sale in the of Valence to come and discover on site or to buy online.
The wine region of Valence
Sunny Mediterranean Levant, sun-drenched accessible wines. Monastrell (Mourvèdre) star red in Alicante: fleshy and deep with black fruits, garrigue, leather and spice, firm tannins. Round, fruity Bobal from Utiel-Requena, supple Garnacha, juicy Tempranillo. Fresh whites: light Merseguera, aromatic Moscatel (fresh grape, flowers).
The word of the wine: Pagan
See savagnin.
