
Bodegas RoandiDomus
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Domus of the Bodegas Roandi is in the top 20 of wines of Valdeorras.
Taste structure of the Domus from the Bodegas Roandi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Domus of Bodegas Roandi in the region of Galice is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Domus of Bodegas Roandi in the region of Galice often reveals types of flavors of oak, red fruit.
Food and wine pairings with Domus
Pairings that work perfectly with Domus
Original food and wine pairings with Domus
The Domus of Bodegas Roandi matches generally quite well with dishes of beef, pasta or veal such as recipes of meat and goat pie, pasta with tuna and laughing cow or veal shank with mushrooms.
Details and technical informations about Bodegas Roandi's Domus.
Discover the grape variety: Mencia
Spanish, more precisely from the Duero Valley where it is still very present. According to some ampelographers, it is close to Cabernet Franc.
Last vintages of this wine
The best vintages of Domus from Bodegas Roandi are 2016, 0, 2012, 2011 and 2014.
Informations about the Bodegas Roandi
The Bodegas Roandi is one of of the world's greatest estates. It offers 13 wines for sale in the of Valdeorras to come and discover on site or to buy online.
The wine region of Valdeorras
The wine region of Valdeorras is located in the region of Galice of Spain. Wineries and vineyards like the Domaine Rafael Palacios or the Domaine Rafael Palacios produce mainly wines white, red and sweet. The most planted grape varieties in the region of Valdeorras are Mencia, Albarino and Trousseau, they are then used in wines in blends or as a single variety. On the nose of Valdeorras often reveals types of flavors of pineapple, mango or slate and sometimes also flavors of black fruit, red fruit or watermelon.
The wine region of Galice
Galicia is one of the 17 first-level administrative regions (called comunidades autónomas) of Spain. It occupies the northwestern corner of the Iberian Peninsula, and is exposed on two sides to the Atlantic Ocean. To the South is Portugal, to the east Castilla y Leon. Viticulture has a Long tradition in Galicia, introduced to the region by the ancient Romans and continued by monks throughout the Middle Ages.
The word of the wine: Arching
A stage in the vegetative cycle of the vine that occurs after the leaves have fallen and is characterized by the drying out of the soft shoots, which are transformed into hard shoots by lignification.














