Bodegas LahozEl Bombo
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with El Bombo
Pairings that work perfectly with El Bombo
Original food and wine pairings with El Bombo
The El Bombo of Bodegas Lahoz matches generally quite well with dishes of beef, pasta or veal such as recipes of beef tongue with pickle sauce, quick salmon and zucchini lasagna or marinated veal skewers with herbs.
Details and technical informations about Bodegas Lahoz's El Bombo.
Discover the grape variety: Cabernet-Cortis
Coloured, structured reds with a deep ruby robe, firm tannins and fresh acidity, showing aromas of blackcurrant, blackberry, pepper, spices, herbs and balsamic notes evoking cabernet sauvignon. Disease-resistant interspecific variety (mildew and powdery mildew), driving force of organic vineyards in northern Europe: Germany, Switzerland, northern Italy, Belgium, Netherlands and UK. German hybrid created in 1982 in Freiburg (cabernet sauvignon × resistant variety solaris).
Last vintages of this wine
The best vintages of El Bombo from Bodegas Lahoz are 0
Informations about the Bodegas Lahoz
The Bodegas Lahoz is one of of the world's greatest estates. It offers 23 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Cradle of great Castilian reds, high-altitude plateaus (450-1000 m) along the Duero. Tempranillo king (aka Tinta de Toro, Tinto Fino): powerful, concentrated, structured reds with notes of black cherry, plum, leather, tobacco and spice, firm tannins from altitude and cool nights. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (floral, mineral Mencía). Lively, herbaceous Verdejo whites from Rueda.
The word of the wine: Double magnum (or Marie-Jeanne)
Bottle with a capacity of 3 litres.
