Bodegas LahozEl Bombo
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with El Bombo
Pairings that work perfectly with El Bombo
Original food and wine pairings with El Bombo
The El Bombo of Bodegas Lahoz matches generally quite well with dishes of beef, pasta or veal such as recipes of beef goulash, tagliatelle with mushrooms or paupiettes à la mérignicaise.
Details and technical informations about Bodegas Lahoz's El Bombo.
Discover the grape variety: Grassen
Grassen noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Grassen noir can be found grown in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of El Bombo from Bodegas Lahoz are 0
Informations about the Bodegas Lahoz
The Bodegas Lahoz is one of of the world's greatest estates. It offers 23 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Presses
The juice that results from pressing the grapes after fermentation. At the end of the maceration, the vats are emptied, the first juice obtained is called the free-run wine and the marc remaining at the bottom of the vat is then pressed to give the press wine. We say more quickly "the presses". Their quality varies according to the vintage and the maceration. A too vigorous extraction releases the tannins of pips and the wine of press can then prove to be very astringent. Often the winemaker raises it separately, deciding later whether or not to incorporate it totally or partially into the grand vin.
