Bodegas José L. FerrerFerreret Mantonegro
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Ferreret Mantonegro from the Bodegas José L. Ferrer
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ferreret Mantonegro of Bodegas José L. Ferrer in the region of Iles Baléares is a powerful with a nice freshness.
Food and wine pairings with Ferreret Mantonegro
Pairings that work perfectly with Ferreret Mantonegro
Original food and wine pairings with Ferreret Mantonegro
The Ferreret Mantonegro of Bodegas José L. Ferrer matches generally quite well with dishes of beef, pasta or veal such as recipes of pot roast, farfalle with gorgonzola or blanquette of veal.
Details and technical informations about Bodegas José L. Ferrer's Ferreret Mantonegro.
Discover the grape variety: Manto negro
This grape variety is native to the Balearic Islands (Spain), more precisely to the island of Mayorque, and has been cultivated for a very long time. D.N.A. analyses have shown that it is the result of a natural cross between the sabaté and the callet cas concos (negrella), the latter being in danger of extinction. Manto negro is hardly known in other wine-producing countries, but in France it should be interesting for the production of original rosé wines that are pleasant to drink.
Last vintages of this wine
The best vintages of Ferreret Mantonegro from Bodegas José L. Ferrer are 2014, 2017
Informations about the Bodegas José L. Ferrer
The Bodegas José L. Ferrer is one of of the world's great estates. It offers 40 wines for sale in the of Mallorca to come and discover on site or to buy online.
The wine region of Mallorca
The wine region of Mallorca is located in the region of Iles Baléares of Spain. Wineries and vineyards like the Domaine Ànima Negra or the Domaine Bodega Ribas produce mainly wines red, white and pink. The most planted grape varieties in the region of Mallorca are Cabernet-Sauvignon, Merlot and Manto negro, they are then used in wines in blends or as a single variety. On the nose of Mallorca often reveals types of flavors of iron, oak or black fruit and sometimes also flavors of red fruit, baking spice or balsamic.
The wine region of Iles Baléares
The Balearic Islands (Las Islas Baleares) collectively form one of Spain's 17 official administrative regions. This idyllic archipelago Lies about 95 km east of the Iberian Peninsula in the western Mediterranean. The islands' closest neighbours are the provinces of Valencia and Murcia to the west, and Catalonia to the North. The four largest islands (Mallorca, Menorca, Ibiza and Formentera) are known as the archetypal Mediterranean holiday destinations.
The word of the wine: Final
A more or less lasting impression that is felt in the mouth once the wine has been swallowed (or spat out in the case of a professional tasting). The finish can be short or persistent.
