
Bodegas El SotoTierra Del Vino Zamora Proclama Selección
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
The Tierra Del Vino Zamora Proclama Selección of the Bodegas El Soto is in the top 40 of wines of Castille.
Taste structure of the Tierra Del Vino Zamora Proclama Selección from the Bodegas El Soto
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tierra Del Vino Zamora Proclama Selección of Bodegas El Soto in the region of Castille is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Tierra Del Vino Zamora Proclama Selección
Pairings that work perfectly with Tierra Del Vino Zamora Proclama Selección
Original food and wine pairings with Tierra Del Vino Zamora Proclama Selección
The Tierra Del Vino Zamora Proclama Selección of Bodegas El Soto matches generally quite well with dishes of beef, lamb or veal such as recipes of brazilian feijoada, express couscous in a pressure cooker or italian veal roulade.
Details and technical informations about Bodegas El Soto's Tierra Del Vino Zamora Proclama Selección.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Tierra Del Vino Zamora Proclama Selección from Bodegas El Soto are 2015, 0
Informations about the Bodegas El Soto
The Bodegas El Soto is one of of the world's greatest estates. It offers 6 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Oenologist
Specialist in wine-making techniques. It is a profession and not a passion: one can be an oenophile without being an oenologist (and the opposite too!). Formerly attached to the Faculty of Pharmacy, oenology studies have become independent and have their own university course. Learning to make wine requires a good chemical background but also, increasingly, a good knowledge of the plant. Some oenologists work in laboratories (analysis). Others, the consulting oenologists, work directly in the properties.














