
Bodegas del SeñoríoMidsummer Syrah
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Midsummer Syrah from the Bodegas del Señorío
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Midsummer Syrah of Bodegas del Señorío in the region of Aragon is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Midsummer Syrah
Pairings that work perfectly with Midsummer Syrah
Original food and wine pairings with Midsummer Syrah
The Midsummer Syrah of Bodegas del Señorío matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of monkfish tagine, lamb tagine with dried fruits or duck breast with peaches and spices.
Details and technical informations about Bodegas del Señorío's Midsummer Syrah.
Discover the grape variety: Bogdanusa
Crisp, aromatic dry whites with a pale golden color, slender palate and preserved acidity, offering signature aromas of citrus (lemon, mandarin), white flowers (acacia), green apple, Mediterranean herbs and characteristic saline marine notes. A thirst-quenching profile ideal with seafood. Star of Dalmatian island whites, grown almost exclusively on Hvar and Brač on limestone soils. Croatian indigenous variety, whose name evokes divinity (Bog = God).
Last vintages of this wine
The best vintages of Midsummer Syrah from Bodegas del Señorío are 0, 2014
Informations about the Bodegas del Señorío
The Bodegas del Señorío is one of of the world's greatest estates. It offers 19 wines for sale in the of Cariñena to come and discover on site or to buy online.
The wine region of Cariñena
Historic Aragón (DO since 1932), birthplace of Carignan (Cariñena here). Yet Garnacha dominates: fleshy, sun-soaked reds with signature notes of candied red fruit (cherry, raspberry), spices, pepper, garrigue and balsamic notes, round tannins and opulence. Many old vines. Also dense, tannic Cariñena (Mazuelo), supple Tempranillo.
The wine region of Aragon
Autonomous community of northeast Spain, historic kingdom of Iberian red Grenache (~75%). Signature Garnacha: generous and sun-drenched with signature ripe cherry, crushed strawberry, garrigue, kirsch, sweet spice and a balsamic touch, round tannins and a warm, alcoholic palate. 4 major DOs: Cariñena the largest (old vines), Calatayud high-altitude, Campo de Borja and Somontano at the Pyrenean foothills. Fresh Macabeo and Garnacha blanca whites.
The word of the wine: Malvasia
Name given locally to various grape varieties, notably pinot gris (Pays nantais) and vermentino (Provence and Corsica).














