Bodegas del SeñoríoMidsummer Garnacha
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Midsummer Garnacha from the Bodegas del Señorío
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Midsummer Garnacha of Bodegas del Señorío in the region of Aragon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Midsummer Garnacha of Bodegas del Señorío in the region of Aragon often reveals types of flavors of oak, red fruit or black fruit.
Food and wine pairings with Midsummer Garnacha
Pairings that work perfectly with Midsummer Garnacha
Original food and wine pairings with Midsummer Garnacha
The Midsummer Garnacha of Bodegas del Señorío matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef and spice stuffed peppers, tunisian pasta or lamb tagine with prunes.
Details and technical informations about Bodegas del Señorío's Midsummer Garnacha.
Discover the grape variety: Graisse
Lively, neutral dry whites with a pale golden robe, a taut palate with marked acidity, and undemonstrative aromas of citrus and white flowers. An acidic profile ideal for distillation. A traditional component of Armagnac AOC blends, it contributes to the aromatic identity and finesse of Gascon eau-de-vie alongside Ugni Blanc, Baco and Colombard. An indigenous French white from the South-West, grown mainly in Gascony for distillation.
Last vintages of this wine
The best vintages of Midsummer Garnacha from Bodegas del Señorío are 0, 2015, 2014, 2013
Informations about the Bodegas del Señorío
The Bodegas del Señorío is one of of the world's greatest estates. It offers 19 wines for sale in the of Cariñena to come and discover on site or to buy online.
The wine region of Cariñena
Historic Aragón (DO since 1932), birthplace of Carignan (Cariñena here). Yet Garnacha dominates: fleshy, sun-soaked reds with signature notes of candied red fruit (cherry, raspberry), spices, pepper, garrigue and balsamic notes, round tannins and opulence. Many old vines. Also dense, tannic Cariñena (Mazuelo), supple Tempranillo.
The wine region of Aragon
Autonomous community of northeast Spain, historic kingdom of Iberian red Grenache (~75%). Signature Garnacha: generous and sun-drenched with signature ripe cherry, crushed strawberry, garrigue, kirsch, sweet spice and a balsamic touch, round tannins and a warm, alcoholic palate. 4 major DOs: Cariñena the largest (old vines), Calatayud high-altitude, Campo de Borja and Somontano at the Pyrenean foothills. Fresh Macabeo and Garnacha blanca whites.
The word of the wine: Merithalle
Botanical term for the interval between two nodes or between two leaf insertions on a branch (see internode).
