Bodegas AragonesasDuque de Sevilla Garnacha - Tempranillo
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Duque de Sevilla Garnacha - Tempranillo from the Bodegas Aragonesas
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Duque de Sevilla Garnacha - Tempranillo of Bodegas Aragonesas in the region of Aragon is a powerful.
Food and wine pairings with Duque de Sevilla Garnacha - Tempranillo
Pairings that work perfectly with Duque de Sevilla Garnacha - Tempranillo
Original food and wine pairings with Duque de Sevilla Garnacha - Tempranillo
The Duque de Sevilla Garnacha - Tempranillo of Bodegas Aragonesas matches generally quite well with dishes of beef, pasta or veal such as recipes of roast beef in a foie gras and chanterelle crust, meat lasagna or lamb confit with new potatoes.
Details and technical informations about Bodegas Aragonesas's Duque de Sevilla Garnacha - Tempranillo.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Duque de Sevilla Garnacha - Tempranillo from Bodegas Aragonesas are 2014, 2016, 2013, 2018 and 2017.
Informations about the Bodegas Aragonesas
The Bodegas Aragonesas is one of of the world's great estates. It offers 90 wines for sale in the of Campo de Borja to come and discover on site or to buy online.
The wine region of Campo de Borja
The wine region of Campo de Borja is located in the region of Aragon of Spain. Wineries and vineyards like the Domaine Alto Moncayo or the Domaine Alto Moncayo produce mainly wines red, white and pink. The most planted grape varieties in the region of Campo de Borja are Tempranillo, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Campo de Borja often reveals types of flavors of cherry, allspice or vegetal and sometimes also flavors of tree fruit, tobacco leaf or dried herbs.
The wine region of Aragon
Aragon is one of Spain's 17 autonomous communities. Located in the North of the country, it stretches from the imposing Pyrenees mountains in the South to the vast Central Iberian plateau. To the east of Aragon Lies Catalonia, while La Rioja, Castilla y Leon and Navarra are its neighbours to the west. Aragon encompasses the eastward flowing Ebro River and its vast valley, the river being one of the largest and most important in Spain.
The word of the wine: Mouth
The mouth is the third stage of wine tasting after the eye and nose. In the mouth, the taster identifies the aromas through the retronasal route, the flavours and the texture. It is in the mouth that the overall balance of the wine is apprehended.
