
Bodega VilaAequus Nocte Pinot Noir - Malbec Rosé
This wine is a blend of 2 varietals which are the Malbec and the Pinot noir.
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Aequus Nocte Pinot Noir - Malbec Rosé
Pairings that work perfectly with Aequus Nocte Pinot Noir - Malbec Rosé
Original food and wine pairings with Aequus Nocte Pinot Noir - Malbec Rosé
The Aequus Nocte Pinot Noir - Malbec Rosé of Bodega Vila matches generally quite well with dishes of beef, veal or pork such as recipes of barbecued prime rib with coarse salt, sauté of veal with chorizo or homemade pork curry.
Details and technical informations about Bodega Vila's Aequus Nocte Pinot Noir - Malbec Rosé.
Discover the grape variety: Malbec
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Last vintages of this wine
The best vintages of Aequus Nocte Pinot Noir - Malbec Rosé from Bodega Vila are 2019, 0
Informations about the Bodega Vila
The Bodega Vila is one of of the world's great estates. It offers 30 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Harvesting and handling
In Champagne, a winegrower who makes his own vintages exclusively from grapes grown on his own property.














