Winery BarahondaTranco Monastrell - Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Tranco Monastrell - Cabernet Sauvignon of the Winery Barahonda is in the top 40 of wines of Yecla.
Taste structure of the Tranco Monastrell - Cabernet Sauvignon from the Winery Barahonda
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tranco Monastrell - Cabernet Sauvignon of Winery Barahonda in the region of Murcie is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Tranco Monastrell - Cabernet Sauvignon of Winery Barahonda in the region of Murcie often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.
Food and wine pairings with Tranco Monastrell - Cabernet Sauvignon
Pairings that work perfectly with Tranco Monastrell - Cabernet Sauvignon
Original food and wine pairings with Tranco Monastrell - Cabernet Sauvignon
The Tranco Monastrell - Cabernet Sauvignon of Winery Barahonda matches generally quite well with dishes of beef, pasta or veal such as recipes of pork chops with potatoes, pasta with mushroom sauce or tunisian pasta.
Details and technical informations about Winery Barahonda's Tranco Monastrell - Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Tranco Monastrell - Cabernet Sauvignon from Winery Barahonda are 2004, 2017, 2013, 2008 and 2015.
Informations about the Winery Barahonda
The Winery Barahonda is one of of the world's great estates. It offers 53 wines for sale in the of Yecla to come and discover on site or to buy online.
The wine region of Yecla
The wine region of Yecla is located in the region of Murcie of Spain. Wineries and vineyards like the Domaine Castaño or the Domaine Barahonda produce mainly wines red, white and pink. The most planted grape varieties in the region of Yecla are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Yecla often reveals types of flavors of vegetal, tree fruit or rosemary and sometimes also flavors of tar, sandalwood or bramble.
The wine region of Murcie
Murcia is one of the smallest and least known regions in Spain. Nestled in the extreme Southeast of the country, it is bordered by Andalusia to the west, Castilla-La Mancha to the North, Valencia to the east and the Mediterranean Sea to the south. This small administrative region consists of a single province and an administrative centre that share the same name. As far as wine is concerned, Murcia has three designations of origin.
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The word of the wine: Maturing (champagne)
After riddling, the bottles are stored on "point", upside down, with the neck of one bottle in the bottom of the other. The duration of this maturation is very important: in contact with the dead yeasts, the wine takes on subtle aromas and gains in roundness and fatness. A brut without year must remain at least 15 months in the cellar after bottling, a vintage 36 months.
