
Bodega del Fin del MundoLa Poderosa Sémillon
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or shellfish.

Food and wine pairings with La Poderosa Sémillon
Pairings that work perfectly with La Poderosa Sémillon
Original food and wine pairings with La Poderosa Sémillon
The La Poderosa Sémillon of Bodega del Fin del Mundo matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of gratin of ravioli with salmon, chicken tagine with apricots and almonds or birthday cake.
Details and technical informations about Bodega del Fin del Mundo's La Poderosa Sémillon.
Discover the grape variety: Oeillade noire
Light and fruity reds with a pale, lightly coloured ruby robe, smooth tannins, an airy palate with moderate acidity, and aromas of red fruits (strawberry, raspberry), soft spices and floral notes. Accessible southern profile. Preserved for its heritage value, surviving in a few southern French plots; studied for its ampelographic interest. Native French black variety from Provence and Languedoc, identical to Cinsault according to some analyses.
Last vintages of this wine
The best vintages of La Poderosa Sémillon from Bodega del Fin del Mundo are 2019, 2016, 0, 2018 and 2017.
Informations about the Bodega del Fin del Mundo
The Bodega del Fin del Mundo is one of of the world's great estates. It offers 97 wines for sale in the of Patagonia to come and discover on site or to buy online.
The wine region of Patagonia
Argentina's wine frontier, cool continental climate at low altitude (~200 m), strong natural acidity. Signature Pinot Noir, now a regional emblem: fine, silky reds with signature notes of tart cherry, raspberry, wild strawberry, undergrowth, violet and sweet spices, delicate tannins and taut freshness — a southern Burgundian style. Also Malbec fresher than in the north, round Merlot. Taut Sémillon, Sauvignon, Chardonnay, Riesling whites.
The word of the wine: Picpoul
See piquepoul.














