Bodega del Fin del MundoVentus Roble Blend
Red wine
This wine generally goes well with poultry, beef or mature and hard cheese.
Food and wine pairings with Ventus Roble Blend
Pairings that work perfectly with Ventus Roble Blend
Original food and wine pairings with Ventus Roble Blend
The Ventus Roble Blend of Bodega del Fin del Mundo matches generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of beef tagliata with truffle oil, roast doe in the oven or irish tartiflette.
Details and technical informations about Bodega del Fin del Mundo's Ventus Roble Blend.
Discover the grape variety: Malbec
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Last vintages of this wine
The best vintages of Ventus Roble Blend from Bodega del Fin del Mundo are 2018, 2017
Informations about the Bodega del Fin del Mundo
The Bodega del Fin del Mundo is one of of the world's great estates. It offers 97 wines for sale in the of Patagonia to come and discover on site or to buy online.
The wine region of Patagonia
Patagonia is South America's southernmost wine-producing region. Despite being one of the world's least-obvious places for quality viticulture, this desert region – with its cool, DryClimate – has proved itself well suited to producing Elegant red wines from Pinot Noir and Malbec. The geographical region covers a vast area – around twice the Size of California – across southern Argentina and Chile. Patagonia is more closely associated with dinosaurs and desert than with fine wine, but it has a viticultural zone that stretches 300 kilometers (200 miles) along the Neuquen and Rio Negro rivers, from Anelo in the west to Choele Choel in the east.
The word of the wine: Smoked
Qualifier of smells close to those of smoked food, characteristic, among other things, of the Sauvignon grape variety; hence the name of smoked white given to this variety.
