Winery PatrittiPrimogénito Sangre Azul Merlot
Red wine
This wine is composed of 100% of the grape variety Merlot.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, veal or lamb.
The Primogénito Sangre Azul Merlot of the Winery Patritti is in the top 10 of wines of Patagonia.
Taste structure of the Primogénito Sangre Azul Merlot from the Winery Patritti
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Primogénito Sangre Azul Merlot of Winery Patritti in the region of Patagonia is a powerful.
Wine flavors and olphactive analysis
On the nose the Primogénito Sangre Azul Merlot of Winery Patritti in the region of Patagonia often reveals types of flavors of oak, black fruit.
Food and wine pairings with Primogénito Sangre Azul Merlot
Pairings that work perfectly with Primogénito Sangre Azul Merlot
Original food and wine pairings with Primogénito Sangre Azul Merlot
The Primogénito Sangre Azul Merlot of Winery Patritti matches generally quite well with dishes of beef, lamb or veal such as recipes of stewed beef heart, chiche kebab in armenian or veal paupiettes à la bourguignonne.
Details and technical informations about Winery Patritti's Primogénito Sangre Azul Merlot.
Discover the grape variety: Merlot
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Last vintages of this wine
The best vintages of Primogénito Sangre Azul Merlot from Winery Patritti are 2015, 2016, 2014, 0
Informations about the Winery Patritti
The Winery Patritti is one of of the world's greatest estates. It offers 25 wines for sale in the of Patagonia to come and discover on site or to buy online.
The wine region of Patagonia
Argentina's wine frontier, cool continental climate at low altitude (~200 m), strong natural acidity. Signature Pinot Noir, now a regional emblem: fine, silky reds with signature notes of tart cherry, raspberry, wild strawberry, undergrowth, violet and sweet spices, delicate tannins and taut freshness — a southern Burgundian style. Also Malbec fresher than in the north, round Merlot. Taut Sémillon, Sauvignon, Chardonnay, Riesling whites.
The word of the wine: Classified growth
Place name or castle subject to a classification (Médoc classification of 1855, classified growths of Alsace...)
