
Winery PatrittiChúcaro Cabernet Sauvignon - Malbec
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Malbec.
This wine generally goes well with poultry, beef or lamb.

Wine flavors and olphactive analysis
On the nose the Chúcaro Cabernet Sauvignon - Malbec of Winery Patritti in the region of Patagonia often reveals types of flavors of oak.
Food and wine pairings with Chúcaro Cabernet Sauvignon - Malbec
Pairings that work perfectly with Chúcaro Cabernet Sauvignon - Malbec
Original food and wine pairings with Chúcaro Cabernet Sauvignon - Malbec
The Chúcaro Cabernet Sauvignon - Malbec of Winery Patritti matches generally quite well with dishes of beef, lamb or spicy food such as recipes of bernard's potée, mamyjaja lamb mouse tagine or filet mignon with curry.
Details and technical informations about Winery Patritti's Chúcaro Cabernet Sauvignon - Malbec.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Chúcaro Cabernet Sauvignon - Malbec from Winery Patritti are 2009, 2015, 2018, 0 and 2016.
Informations about the Winery Patritti
The Winery Patritti is one of of the world's greatest estates. It offers 25 wines for sale in the of Patagonia to come and discover on site or to buy online.
The wine region of Patagonia
Argentina's wine frontier, cool continental climate at low altitude (~200 m), strong natural acidity. Signature Pinot Noir, now a regional emblem: fine, silky reds with signature notes of tart cherry, raspberry, wild strawberry, undergrowth, violet and sweet spices, delicate tannins and taut freshness — a southern Burgundian style. Also Malbec fresher than in the north, round Merlot. Taut Sémillon, Sauvignon, Chardonnay, Riesling whites.
The word of the wine: Assemblage (Champagne)
In Champagne, it is the art of blending still wines from different grape varieties (pinot meunier, pinot noir, chardonnay), from different terroirs (villages, areas) and often from different years. The incorporation of older wines, called reserve wines, allows for greater aromatic complexity.














