Winery BischoffingerTradition Vom Kaiserstuhl Spätburgunder Lieblich
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Tradition Vom Kaiserstuhl Spätburgunder Lieblich from the Winery Bischoffinger
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tradition Vom Kaiserstuhl Spätburgunder Lieblich of Winery Bischoffinger in the region of Baden is a with a nice freshness.
Food and wine pairings with Tradition Vom Kaiserstuhl Spätburgunder Lieblich
Pairings that work perfectly with Tradition Vom Kaiserstuhl Spätburgunder Lieblich
Original food and wine pairings with Tradition Vom Kaiserstuhl Spätburgunder Lieblich
The Tradition Vom Kaiserstuhl Spätburgunder Lieblich of Winery Bischoffinger matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of homemade beef stew, roast veal grand-mère madou or pheasant with mushrooms and tomatoes.
Details and technical informations about Winery Bischoffinger's Tradition Vom Kaiserstuhl Spätburgunder Lieblich.
Discover the grape variety: Irsay Oliver
Obtained in Hungary in 1930 by Pal Kocsis by crossing the pozsonyi fehér (pressburger or white presburg) and the pearl of Csaba. This double-ended variety is found in Hungary, Ukraine, Russia, the Slovak Republic (small Carpathians), the Czech Republic (Moravia), etc. It is virtually unknown in France.
Last vintages of this wine
The best vintages of Tradition Vom Kaiserstuhl Spätburgunder Lieblich from Winery Bischoffinger are 0
Informations about the Winery Bischoffinger
The Winery Bischoffinger is one of of the world's great estates. It offers 95 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Chartreuse
In the Bordeaux region, small castle from the 18th or early 19th century.
