Winery BischoffingerSpätburgunder BB Alte Rebe Trocken
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Spätburgunder BB Alte Rebe Trocken from the Winery Bischoffinger
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Spätburgunder BB Alte Rebe Trocken of Winery Bischoffinger in the region of Baden is a with a nice freshness.
Food and wine pairings with Spätburgunder BB Alte Rebe Trocken
Pairings that work perfectly with Spätburgunder BB Alte Rebe Trocken
Original food and wine pairings with Spätburgunder BB Alte Rebe Trocken
The Spätburgunder BB Alte Rebe Trocken of Winery Bischoffinger matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of southern beef meatballs, piccata with cheese or duck breast with balsamic vinegar.
Details and technical informations about Winery Bischoffinger's Spätburgunder BB Alte Rebe Trocken.
Discover the grape variety: Panse précoce
Most certainly finding its first origins in southern Provence, registered in the Official Catalogue of table grape varieties list A1. According to genetic analyses published in Montpellier (Hérault), it is the result of a cross between the bicane and the pascal blanc. It should not be confused with the foster' white grown in Italy and wrongly called panse précoce. Finally, it can also be confused with the Panse de Provence, which has downy-pubescent leaves and ripens in the second half of the year.
Last vintages of this wine
The best vintages of Spätburgunder BB Alte Rebe Trocken from Winery Bischoffinger are 2017
Informations about the Winery Bischoffinger
The Winery Bischoffinger is one of of the world's greatest estates. It offers 95 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
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See roussanne.
