Winery Birds & Barrels VineyardsPetite Sirah
Red wine
This wine generally goes well with beef, game (deer, venison) or spicy food.
Wine flavors and olphactive analysis
On the nose the Petite Sirah of Winery Birds & Barrels Vineyards in the region of Arizona often reveals types of flavors of red fruit, black fruit.
Food and wine pairings with Petite Sirah
Pairings that work perfectly with Petite Sirah
Original food and wine pairings with Petite Sirah
The Petite Sirah of Winery Birds & Barrels Vineyards matches generally quite well with dishes of beef, game (deer, venison) or spicy food such as recipes of american style beef marinade, duck breast with honey sauce or simple chicken curry.
Details and technical informations about Winery Birds & Barrels Vineyards's Petite Sirah.
Discover the grape variety: Persan
Persan noir is a grape variety that originated in France (Savoie). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. The Persan Noir can be found in several vineyards: South-West, Cognac, Bordeaux, Savoie & Bugey, Provence & Corsica, Rhone Valley, Loire Valley, Beaujolais.
Last vintages of this wine
The best vintages of Petite Sirah from Winery Birds & Barrels Vineyards are 0
Informations about the Winery Birds & Barrels Vineyards
The Winery Birds & Barrels Vineyards is one of of the world's greatest estates. It offers 6 wines for sale in the of Arizona to come and discover on site or to buy online.
The wine region of Arizona
Arizona is located in the extreme Southwestern corner of the United States of America, bordered by Mexico to the south and southern California to the west. It covers 300,000 km² (114,000 square miles) between latitudes 31°N and 36°N. The main varieties used to make Arizona wines are Syrah, Viognier, Muscat and, of course, the ubiquitous Cabernet Sauvignon and Zinfandel. They do best in cooler regions, especially in the southwest.
The word of the wine: Decommissioning
Removal of the right to the appellation of origin of a wine; it is then marketed as Vin de France.
