Winery BestheimGewurztraminer Classic
This wine is composed of 100% of the grape variety Gewürztraminer.
In the mouth this white wine is a powerful mainly marked by the residual sugar.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Gewurztraminer Classic from the Winery Bestheim
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gewurztraminer Classic of Winery Bestheim in the region of Alsace is a powerful mainly marked by the residual sugar.
Wine flavors and olphactive analysis
On the nose the Gewurztraminer Classic of Winery Bestheim in the region of Alsace often reveals types of flavors of pineapple, mango or floral and sometimes also flavors of citrus fruit, spices or tree fruit.
Food and wine pairings with Gewurztraminer Classic
Pairings that work perfectly with Gewurztraminer Classic
Original food and wine pairings with Gewurztraminer Classic
The Gewurztraminer Classic of Winery Bestheim matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of kig ha farz (breton stew), grilled sea bass with herbs or alsatian sauerkraut.
Details and technical informations about Winery Bestheim's Gewurztraminer Classic.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Gewurztraminer Classic from Winery Bestheim are 2017, 2015, 2018, 2016 and 2014.
Informations about the Winery Bestheim
The Winery Bestheim is one of of the world's greatest estates. It offers 111 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
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The word of the wine: Raw
A term whose meaning varies according to the region (terroir or estate), but which everywhere contains the idea of identifying a wine with a specific place of production.