The Château de Tabuteau of Lussac-Saint-Émilion of Bordeaux

Château de Tabuteau - Lussac Saint-Émilion
Only one wine is currently referenced in this domain
3.4
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Its wines get an average rating of 3.4.
It is ranked in the top 75 of the estates of Bordeaux.
It is located in Lussac-Saint-Émilion in the region of Bordeaux

The Château de Tabuteau is one of the world's great estates. It offers 1 wines for sale in of Lussac-Saint-Émilion to come and discover on site or to buy online.

Top Château de Tabuteau wines

Looking for the best Château de Tabuteau wines in Lussac-Saint-Émilion among all the wines in the region? Check out our tops of the best red, white or effervescent Château de Tabuteau wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château de Tabuteau wines with technical and enological descriptions.

The top red wines of Château de Tabuteau

Food and wine pairings with a red wine of Château de Tabuteau

How Château de Tabuteau wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of tournedos with foie gras, rack of lamb in a crust of herbs and seeds with thyme juice and... or duck confit.

Organoleptic analysis of red wines of Château de Tabuteau

On the nose the red wine of Château de Tabuteau. often reveals types of flavors of oaky, smoke or tobacco and sometimes also flavors of cheese, dark fruit or non oak. In the mouth the red wine of Château de Tabuteau. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Château de Tabuteau

  • 2015With an average score of 3.60/5
  • 2016With an average score of 3.50/5
  • 2013With an average score of 3.50/5
  • 2008With an average score of 3.50/5
  • 2011With an average score of 3.40/5
  • 2009With an average score of 3.40/5

The grape varieties most used in the red wines of Château de Tabuteau.

  • Merlot
  • Cabernet Sauvignon
  • Cabernet Franc

Discovering the wine region of Lussac-Saint-Émilion

The wine region of Lussac-Saint-Émilion is located in the region of Saint-Émilion of Bordeaux of France. Wineries and vineyards like the Château de Roques or the Domaine Gérard Depardieu produce mainly wines red, white and pink. The most planted grape varieties in the region of Lussac-Saint-Émilion are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Lussac-Saint-Émilion often reveals types of flavors of cherry, jam or eucalyptus and sometimes also flavors of violet, forest floor or aniseed.

In the mouth of Lussac-Saint-Émilion is a powerful with a nice balance between acidity and tannins. We currently count 288 estates and châteaux in the of Lussac-Saint-Émilion, producing 425 different wines in conventional, organic and biodynamic agriculture. The wines of Lussac-Saint-Émilion go well with generally quite well with dishes of beef, lamb or game (deer, venison).

Discover other wineries and winemakers neighboring the Château de Tabuteau

Planning a wine route in the of Lussac-Saint-Émilion? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château de Tabuteau.

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

News about Château de Tabuteau and wines from the region

Major Champagne merger for Nicolas Feuillatte to go ahead

Nearly 9% of Champagne’s vineyard area will be covered by the merger between Centre Vinicole – Champagne Nicolas Feuillatte and the Coopérative Régionale des Vins de Champagne (CRVC), which includes the Champagne Castelnau label. A deal was delayed earlier in 2021, but the merger has now been approved by the two companies’ extraordinary general assemblies. It is expected to be effective from 31 December. Together, the two groups will create a new cooperative, ‘Terroirs et Vigne ...

Rare Lynch-Bages auction with ‘mythical’ 1961 is 100% sold

Strong demand for Château Lynch-Bages wines from collectors in Europe, US and Asia helped ensure all 342 lots in the London-based auction were sold, said Sotheby’s. Total sales at the 25 March event hit £877,826 ($1.16m), eclipsing a pre-sale high estimate of just under £700,000. It’s another sign of a strong auction market, and of Lynch-Bages’ popularity; this Pauillac-based Bordeaux estate owned by the Cazes family has long been known for punching above its fifth growth status in the 1855 Clas ...

Willamette Valley grape crop is dealt a frosty blow

On 11 April, 2022, cold temperatures, snow and frost arrived in the Willamette Valley. The pre-dawn hours of 15 April were particularly devastating, with numerous vineyards registering overnight lows of minus three to zero degrees Celsius. Gregory Jones, a research climatologist and CEO of Abacela Winery in Roseburg, Oregon, refers to the event as ‘February in April’ in his weather and climate newsletter. The frost’s timing was disastrous. Thanks to a warmer, drier Oregon winter, Chardonnay and ...

The word of the wine: Dried

Said of a worn out red wine lacking flesh and volume.