Bernardo WineryPrivate Reserve Syrah
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Private Reserve Syrah from the Bernardo Winery
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Private Reserve Syrah of Bernardo Winery in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Private Reserve Syrah
Pairings that work perfectly with Private Reserve Syrah
Original food and wine pairings with Private Reserve Syrah
The Private Reserve Syrah of Bernardo Winery matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of mexican beef tacos, moroccan lamb stew or duck breast with black figs.
Details and technical informations about Bernardo Winery's Private Reserve Syrah.
Discover the grape variety: Sulima
Interspecific cross obtained in 1966 between the verdelet or 9110 Seibel and the sultana, registered in the Official Catalogue of table grape varieties list A1.
Last vintages of this wine
The best vintages of Private Reserve Syrah from Bernardo Winery are 0
Informations about the Bernardo Winery
The Bernardo Winery is one of of the world's greatest estates. It offers 23 wines for sale in the of San Diego County to come and discover on site or to buy online.
The wine region of San Diego County
The wine region of San Diego County is located in the region of South Coast of California of United States. Wineries and vineyards like the Domaine Los Pilares or the Domaine Los Pilares produce mainly wines red, white and pink. The most planted grape varieties in the region of San Diego County are Cabernet-Sauvignon, Cabernet franc and Merlot, they are then used in wines in blends or as a single variety. On the nose of San Diego County often reveals types of flavors of red fruit, black fruit or earth and sometimes also flavors of microbio, tree fruit or citrus fruit.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Confit
Said of red wines that offer a very ripe nose of red and black fruits reminiscent of jam. On the palate, these aromas are dominant, the wine is very fleshy and round, and leaves an impression of sweetness on the finish that weighs it down.
