Winery Orfila Vineyards - Benign Neglect Syrah

Winery Orfila VineyardsBenign Neglect Syrah

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Benign Neglect Syrah of Winery Orfila Vineyards is a red wine from the region of South Coast of California.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
The Benign Neglect Syrah of the Winery Orfila Vineyards is in the top 5 of wines of South Coast.

Taste structure of the Benign Neglect Syrah from the Winery Orfila Vineyards

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Benign Neglect Syrah of Winery Orfila Vineyards in the region of California is a powerful with a lot of tannins present in the mouth.

Wine flavors and olphactive analysis

On the nose the Benign Neglect Syrah of Winery Orfila Vineyards in the region of California often reveals types of flavors of earth, black fruit.

Details and technical informations about Winery Orfila Vineyards's Benign Neglect Syrah.

Winemaker
Justin Mund
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Zweigelt

Intraspecific crossing between the saint laurent and the limberger realized in 1922 and in Austria by Fritz Zweigelt (1888/1964) who named it rotburger. Very well known in Austria, it can be found in most Eastern countries, Japan, Germany, Great Britain, the Netherlands, Belgium, Switzerland, Italy, Canada, the United States, etc. In France, it is not very well known and yet this variety has interesting qualities when vinified as a single variety for both red and rosé wines. - Synonyms: rotburger, klosterneuburger, zweigelt blau, blauer-zweigelt in Germany, zweigeltrebe in Austria, Great Britain and the Czech Republic, blauer zwelgetrabe in Hungary, etc. (for all the synonyms of the grape varieties, click here !)

Last vintages of this wine

Benign Neglect Syrah - 2012
In the top 5 of of South Coast wines
Average rating: 3.911110
Benign Neglect Syrah - 2010
In the top 5 of of South Coast wines
Average rating: 4.111110
Benign Neglect Syrah - 0
In the top 5 of of South Coast wines
Average rating: 4.111110

The best vintages of Benign Neglect Syrah from Winery Orfila Vineyards are 2010, 0, 2012

Informations about the Winery Orfila Vineyards

The winery offers 52 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in South Coast in the region of California
Find the Winery Orfila Vineyards on Facebook and on Twitter

The Winery Orfila Vineyards is one of of the world's greatest estates. It offers 48 wines for sale in the of South Coast to come and discover on site or to buy online.

Top wine California
In the top 25000 of of United States wines
In the top 3 of of South Coast wines
In the top 100000 of red wines
In the top 200000 wines of the world

The wine region of South Coast

The wine region of South Coast is located in the region of California of United States. Wineries and vineyards like the Domaine Fallbrook or the South Coast Winery produce mainly wines red, white and sparkling. The most planted grape varieties in the region of South Coast are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of South Coast often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of black fruit, citrus fruit or non oak.


The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

The word of the wine: Alcoholic fermentation

Transformation of sugars into alcohol under the effect of yeast. These yeasts exist in their natural state in the vineyards and in the cellars. Artificial seeding with selected yeasts is however very often practiced.

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