Winery Bernard MagrezCasa Magrez de Uruguay
Red wine
This wine is a blend of 3 varietals which are the Cabernet franc, the Malbec and the Tannat.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Casa Magrez de Uruguay from the Winery Bernard Magrez
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Casa Magrez de Uruguay of Winery Bernard Magrez in the region of Canelones is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Casa Magrez de Uruguay of Winery Bernard Magrez in the region of Canelones often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of blackberry, vanilla or coffee.
Food and wine pairings with Casa Magrez de Uruguay
Pairings that work perfectly with Casa Magrez de Uruguay
Original food and wine pairings with Casa Magrez de Uruguay
The Casa Magrez de Uruguay of Winery Bernard Magrez matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of picadillo, leg of lamb with baked potatoes or veal blanquette à l'ancienne.
Details and technical informations about Winery Bernard Magrez's Casa Magrez de Uruguay.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of Casa Magrez de Uruguay from Winery Bernard Magrez are 2013, 2011, 2007, 2015 and 2012.
Informations about the Winery Bernard Magrez
The Winery Bernard Magrez is one of of the world's great estates. It offers 280 wines for sale in the of Canelones to come and discover on site or to buy online.
The wine region of Canelones
Uruguay's main region north of Montevideo (~90% of national output). National star Tannat: powerful, structured reds with signature notes of blackberry, black plum, violet, leather, tobacco and spice, firm tannins and notable ageing potential — more Tannat planted here than in Madiran, its birthplace. Also round Merlot, peppery Cabernet Franc, spicy Syrah. Fresh saline Albarino whites.
The word of the wine: Heart-to-heart
Small stem from a quick bud that is removed during thinning.
