Winery Bernard DesvignesLes Ormeaux Muscadet
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Les Ormeaux Muscadet from the Winery Bernard Desvignes
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Ormeaux Muscadet of Winery Bernard Desvignes in the region of Loire Valley is a with a nice freshness.
Food and wine pairings with Les Ormeaux Muscadet
Pairings that work perfectly with Les Ormeaux Muscadet
Original food and wine pairings with Les Ormeaux Muscadet
The Les Ormeaux Muscadet of Winery Bernard Desvignes matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of seafood, chorizo and chicken paella from patou, seaweed tartar or chicken chop suey.
Details and technical informations about Winery Bernard Desvignes's Les Ormeaux Muscadet.
Discover the grape variety: Muscadelle
Aromatic, fruity whites with a tender palate, with intense aromas of muscat, white flowers, honey, candied citrus and floral notes (no genetic link to the muscat family). Minor component in the great botrytised dessert wines of Sauternes, Barsac, Cérons and Monbazillac, adding perfume and freshness. Also dry in Entre-Deux-Mers. Made as sumptuous fortified wines in Australia (Rutherglen Topaque). French variety from Bordeaux and the South-West.
Last vintages of this wine
The best vintages of Les Ormeaux Muscadet from Winery Bernard Desvignes are 2015
Informations about the Winery Bernard Desvignes
The Winery Bernard Desvignes is one of of the world's greatest estates. It offers 2 wines for sale in the of Muscadet to come and discover on site or to buy online.
The wine region of Muscadet
100% Melon de Bourgogne south of Nantes in Pays Nantais: dry and lively whites with pale gold robe and green reflections, nose with mineral flint notes fading toward citrus, green apple, pear and white flowers. Dry and full-bodied palate with mineral and saline finish. Schist, gneiss and micaschist soils downstream of Loire-Atlantique, mild oceanic climate. Ideal companion to oysters and seafood.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Lyon pot
A 46 cl bottle with a thick bottom, typical of the Lyon region, especially used to serve Beaujolais wines drawn from the barrel.
