Winery BennettBear Creek Select Willamette Valley Pinot Noir
Red wine
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Bear Creek Select Willamette Valley Pinot Noir
Pairings that work perfectly with Bear Creek Select Willamette Valley Pinot Noir
Original food and wine pairings with Bear Creek Select Willamette Valley Pinot Noir
The Bear Creek Select Willamette Valley Pinot Noir of Winery Bennett matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of slow-cooked veal roast, filet mignon in a crust or roast pork confit.
Details and technical informations about Winery Bennett's Bear Creek Select Willamette Valley Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Bear Creek Select Willamette Valley Pinot Noir from Winery Bennett are 0
Informations about the Winery Bennett
The Winery Bennett is one of of the world's greatest estates. It offers 6 wines for sale in the of North Carolina to come and discover on site or to buy online.
The wine region of North Carolina
North Carolina is a state located on the east coast of the United States, between the Appalachian Mountains to the west and the Atlantic Ocean to the east. The state's transitional Climate is well suited to growing grapes for wine production, and the state has a Long and illustrious wine-making history. North Carolina's finest wines are made from Vitis vinifera grapes such as Cabernet Sauvignon, Chardonnay, Merlot and Riesling. However, muscadine grapes (Vitis rotundifolia) are native to the region.
The word of the wine: Pruine
A thin, fluffy film that covers the surface of the grape. It makes the berry impermeable and contains the indigenous yeasts necessary for the fermentation of the must.
