
Winery Beira SerraTerras de Bandarra Tinto
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Terras de Bandarra Tinto from the Winery Beira Serra
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terras de Bandarra Tinto of Winery Beira Serra in the region of Beiras is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Terras de Bandarra Tinto
Pairings that work perfectly with Terras de Bandarra Tinto
Original food and wine pairings with Terras de Bandarra Tinto
The Terras de Bandarra Tinto of Winery Beira Serra matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of steak tartare, lamb with ginger honey or saddle of venison with fresh cream.
Details and technical informations about Winery Beira Serra's Terras de Bandarra Tinto.
Discover the grape variety: Courbu
Courbu is indigenous to the Pyrenean vineyards. This white grape variety is part of the Jurançon family. Three clones are recognized in this variety, which buds in the medium term, develops regularly and has satisfactory productivity. The way in which the shoots form is characteristic. Initially upright, they bend and curve, giving a parasol-like finish to the vine. A vigorous rootstock is recommended to see the Courbu develop and mature at a late age. The small clusters display quite distinctive features. Not necessarily winged, they are pignate and stocky, with a rounded or rather flattened shape. A light pink veil covers the most mature berries, but the original colour varies from yellow-green to golden white. Vinification enhances the juice of this variety. The bouquet becomes more refined with age under a pale yellow colour. Dry or sweet, this wine is always remarkably fine.
Last vintages of this wine
The best vintages of Terras de Bandarra Tinto from Winery Beira Serra are 2014, 2017
Informations about the Winery Beira Serra
The Winery Beira Serra is one of of the world's great estates. It offers 30 wines for sale in the of Beiras to come and discover on site or to buy online.
The wine region of Beiras
Beiras (Beira) is a traditional administrative region in the northern half of Portugal. It is also the name of the IGP, or Indicacoes Geograficas Protegidas, wine classification (formerly known as Vinho Regional) which covers the region as a whole. A wide range of wines are made in Beiras – red wines from the region are typically Rich, deeply colored wines made from Baga, Castelão, Rufete (Tinto Pinheira), Merlot, Cabernet Sauvignon, Syrah and Touriga Nacional, and are sometimes fortified to emulate their more famous Oporto cousins. Whites are most often based on Fernão Pires and Bical, the latter being a small-berried variety with the affectionate nickname Borrado das Moscaos ('fly droppings').
The word of the wine: Size
Cutting of shoots to regulate and balance the growth of the vine in order to control productivity.














