Winery Barone SergioAlégre
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Alégre from the Winery Barone Sergio
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Alégre of Winery Barone Sergio in the region of Sicily is a powerful.
Food and wine pairings with Alégre
Pairings that work perfectly with Alégre
Original food and wine pairings with Alégre
The Alégre of Winery Barone Sergio matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of stuffed squid, ham and comté quiche or bread with cheese and bacon.
Details and technical informations about Winery Barone Sergio's Alégre.
Discover the grape variety: Grillo
Structured, aromatic whites with ample mouth and fresh acidity, featuring aromas of ripe citrus, yellow peach, exotic fruits, white flowers, Mediterranean herbs and marine saline notes. Tonic finish. A historic key component of Marsala DOC and star of the modern Sicilian dry white revival (Sicilia DOC). Native Sicilian grape, a natural cross of Catarratto × Moscato d'Alessandria.
Last vintages of this wine
The best vintages of Alégre from Winery Barone Sergio are 2018, 2015, 2017, 2011 and 2016.
Informations about the Winery Barone Sergio
The Winery Barone Sergio is one of of the world's greatest estates. It offers 10 wines for sale in the of Sicily to come and discover on site or to buy online.
The wine region of Sicily
Major qualitative renewal. Sunny, expressive reds: fleshy, spicy Nero d'Avola (black cherry, blackberry, liquorice), fine, mineral Nerello Mascalese on Etna (recalls Pinot Noir), light, crisp Frappato in Cerasuolo di Vittoria DOCG. Lively, saline whites: Catarratto, fat, iodised Grillo, taut Carricante, floral Inzolia. Amber, walnutty fortified Marsala.
The word of the wine: Oxidized
Altered by oxidation.
