Winery Barone MontaltoPinot Grigio Brut
Sparkling wine
This wine generally goes well with poultry, veal or shellfish.
Wine flavors and olphactive analysis
On the nose the Pinot Grigio Brut of Winery Barone Montalto in the region of Sicily often reveals types of flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Pinot Grigio Brut
Pairings that work perfectly with Pinot Grigio Brut
Original food and wine pairings with Pinot Grigio Brut
The Pinot Grigio Brut of Winery Barone Montalto matches generally quite well with dishes of veal, shellfish or poultry such as recipes of caramelized lamb mice, seafood, chorizo and chicken paella from patou or cauliflower croque-monsieur.
Details and technical informations about Winery Barone Montalto's Pinot Grigio Brut.
Discover the grape variety: Valérien
Valérien blanc is a grape variety that originated in . This grape variety is the result of a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The white Valerian can be found cultivated in these vineyards: Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Pinot Grigio Brut from Winery Barone Montalto are 2014, 2019, 0, 2017
Informations about the Winery Barone Montalto
The Winery Barone Montalto is one of of the world's great estates. It offers 90 wines for sale in the of Sicily to come and discover on site or to buy online.
The wine region of Sicily
Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).
The word of the wine: Solid
A full-bodied wine, rich in tannins and probably with good ageing potential.
