The Winery Barefoot of Napa Valley of California
The Winery Barefoot is one of the best wineries to follow in Napa Valley.. It offers 68 wines for sale in of Napa Valley to come and discover on site or to buy online.
Looking for the best Winery Barefoot wines in Napa Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Barefoot wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Barefoot wines with technical and enological descriptions.
How Winery Barefoot wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of beef strogonoff, dad's lamb mouse or venison bourguignon.
On the nose the red wine of Winery Barefoot. often reveals types of flavors of cream, milk chocolate or cheese and sometimes also flavors of dark fruit, anise or boysenberries. In the mouth the red wine of Winery Barefoot. is a powerful.
The wine region of Napa Valley is located in the region of Napa County of California of United States. We currently count 2527 estates and châteaux in the of Napa Valley, producing 7716 different wines in conventional, organic and biodynamic agriculture. The wines of Napa Valley go well with generally quite well with dishes .
How Winery Barefoot wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of simmered pork cheeks with cream sauce and dijon mustard, baked cod portuguese style or tuna, pepper and tomato quiche.
On the nose the white wine of Winery Barefoot. often reveals types of flavors of pineapple, grass or tropical fruit and sometimes also flavors of chard, grapefruit or apricot. In the mouth the white wine of Winery Barefoot. is a powerful with a nice freshness.
It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.
How Winery Barefoot wines pair with each other generally quite well with dishes of beef, lamb or goat cheese such as recipes of flemish beer stew, purple leg of lamb with red wine and cranberries or goat cheese and tomato cake.
On the nose the pink wine of Winery Barefoot. often reveals types of flavors of pineapple, vegetal or bubblegum and sometimes also flavors of orange, honey or melon.
In tasting, it is the equivalent of chewing (the chewiness of a tannic red wine is also mentioned). We then speak of firmness, fluidity, softness, hardness, and why not the crunchiness of an early wine by reference to the grape.
How Winery Barefoot wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of chinese fried shrimp ravioli, christmas boots in knacki or cod tournedos with chorizo.
On the nose the sparkling wine of Winery Barefoot. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the sparkling wine of Winery Barefoot. is a powerful with a nice vivacity and a fine and pleasant bubble.
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
How Winery Barefoot wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of pulled pork (us pulled pork ), sublime salmon (stuffed salmon) or veal tagine with preserved lemons and saffron.
On the nose the sweet wine of Winery Barefoot. often reveals types of flavors of tree fruit, citrus fruit or red fruit and sometimes also flavors of black fruit, tropical fruit.
Refers to a wine showing good ageing potential.
Planning a wine route in the of Napa Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Barefoot.
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
Screaming Eagle, Harlan Estate, Mayacamas and Spottswoode are among the major names featured in the Napa Valley Library Wine Auction via Sotheby’s. More than 50 lots have been assembled for the sale, which began online this week and will culminate in a live auction on 5 February in New York. Organised in partnership with trade body Napa Valley Vintners, the auction includes vintages back to 1978 and wines have been sourced direct from winery cellars. One rare lot involves a magnum of each of Scr ...
The Napa Valley 2022 harvest got underway in early August for some sparkling and white wine styles. ‘We had our earliest harvest ever, and started picking Sauvignon Blanc on Monday 1 August,’ said Stephanie Honig, of Honig Vineyard and Winery. ‘The fruit came from our grower partner Gordon Family Ranch, which is located in the southeast area of the Napa Valley appellation,’ said Honig, who is export director at the family-owned winery. Harvest typically begins with older ...
‘Thanks to our incredibly generous wineries, donors, and sponsors, the AWW can continue its mission to uplift the Washington wine industry and grow its efforts to support healthy communities and healthy land in Washington state’, said Jamie Peha, executive director of the Auction of Washington Wines. ‘Together with our philanthropic partners, Seattle Children’s, WSU Viticulture & Enology Research, and Industry Grant Partner Vital Wines, we ensure that our charitable efforts ...
In tasting, it is the equivalent of chewing (the chewiness of a tannic red wine is also mentioned). We then speak of firmness, fluidity, softness, hardness, and why not the crunchiness of an early wine by reference to the grape.