
Winery BarefootRefresh Rose Spritzer
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Refresh Rose Spritzer from the Winery Barefoot
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Refresh Rose Spritzer of Winery Barefoot in the region of California is a powerful with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Refresh Rose Spritzer
Pairings that work perfectly with Refresh Rose Spritzer
Original food and wine pairings with Refresh Rose Spritzer
The Refresh Rose Spritzer of Winery Barefoot matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of mussels with marinara, snowman in pudding or the fisherman's catigot with gambas.
Details and technical informations about Winery Barefoot's Refresh Rose Spritzer.
Discover the grape variety: Camaralet
The white Camaralet is a grape variety that originated in France (Pyrénées-Atlantiques). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The white Camaralet can be found cultivated in these vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Refresh Rose Spritzer from Winery Barefoot are 2016, 0
Informations about the Winery Barefoot
The Winery Barefoot is one of of the world's great estates. It offers 80 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Breaking
Accident (oxidation or reduction) causing a loss of limpidity of the wine.














