Winery Banrock StationThe Reserve Sparkling Shiraz
Sparkling wine
This wine generally goes well with beef, game (deer, venison) or lamb.
The The Reserve Sparkling Shiraz of the Winery Banrock Station is in the top 50 of wines of Australie du Sud-Est.
Food and wine pairings with The Reserve Sparkling Shiraz
Pairings that work perfectly with The Reserve Sparkling Shiraz
Original food and wine pairings with The Reserve Sparkling Shiraz
The The Reserve Sparkling Shiraz of Winery Banrock Station matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of american style beef marinade, shoulder of lamb boulangère or blood duck (tour d'argent).
Details and technical informations about Winery Banrock Station's The Reserve Sparkling Shiraz.
Discover the grape variety: Merlot khorus
An interspecific cross between Merlot noir and Kozma 20-3 (also the same parents of Merlot Khantus) obtained in 2002 by Simone Diego Castellarin and Guido Cipriani at the Institute of Applied Genomics in Udine, Italy. Merlot khorus is particularly resistant to mildew and tolerant to powdery mildew. Known in Italy ... almost unknown in France, not registered in the Official Catalogue of wine grape varieties.
Last vintages of this wine
The best vintages of The Reserve Sparkling Shiraz from Winery Banrock Station are 2019, 2020, 0
Informations about the Winery Banrock Station
The Winery Banrock Station is one of of the world's greatest estates. It offers 54 wines for sale in the of Australie du Sud-Est to come and discover on site or to buy online.
The wine region of Australie du Sud-Est
South East Australia is a geographical indication (GI) covering the entire south-eastern third of Australia. The western boundary of this area extends 2,000 kilometres (1,250 miles) across the Australian continent from the Pacific coast of Queensland to the Southern Ocean coast of South Australia. This vast wine 'super zone' effectively encompasses all the major Australian wine regions outside Western Australia. Rainforest, mountain ranges, scrubland, desert and Dry riverbeds occupy the majority of the land in the South East Australian area.
The word of the wine: Table wine
Everything that is not VQPRD (European designation for all appellation wines: quality wine produced in a specific region). In principle, the bottom of the ladder. But, as in Italy a decade ago (Vino da Tavola), this category is also a refuge for wines that are out of the ordinary, whose producers refuse to accept certain grape variety or vinification dictates.
