Winery Baldi PierfrancoRubigo Barbera d'Asti Superiore
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Rubigo Barbera d'Asti Superiore from the Winery Baldi Pierfranco
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rubigo Barbera d'Asti Superiore of Winery Baldi Pierfranco in the region of Piémont is a powerful with a nice freshness.
Food and wine pairings with Rubigo Barbera d'Asti Superiore
Pairings that work perfectly with Rubigo Barbera d'Asti Superiore
Original food and wine pairings with Rubigo Barbera d'Asti Superiore
The Rubigo Barbera d'Asti Superiore of Winery Baldi Pierfranco matches generally quite well with dishes of pasta, veal or pork such as recipes of soy and shrimp noodles, veal chop normandy style or jambalaya (louisiana).
Details and technical informations about Winery Baldi Pierfranco's Rubigo Barbera d'Asti Superiore.
Discover the grape variety: Babic
This is an old indigenous variety that has been cultivated for a long time in Croatia, especially in central and southern Dalmatia. It can also be found in Hungary, in the former Yugoslavia to which Croatia belonged... in France it is almost unknown. It should be noted that it would be related with the dobricic and thus also with the plavac mali its son. Babic should not be confused with babica crni, another Croatian black grape variety.
Last vintages of this wine
The best vintages of Rubigo Barbera d'Asti Superiore from Winery Baldi Pierfranco are 2015, 2012, 2011, 2013 and 2014.
Informations about the Winery Baldi Pierfranco
The Winery Baldi Pierfranco is one of of the world's greatest estates. It offers 23 wines for sale in the of Barbera d'Asti to come and discover on site or to buy online.
The wine region of Barbera d'Asti
The wine region of Barbera d'Asti is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Coppo or the Domaine Luigi Spertino produce mainly wines red. On the nose of Barbera d'Asti often reveals types of flavors of cream, dark fruit or cassis and sometimes also flavors of caramel, raisin or stone. In the mouth of Barbera d'Asti is a powerful with a nice freshness.
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
News related to this wine
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The word of the wine: Castle
A term often used to designate wineries, even if they do not have a real castle.
