Winery Vignalta - Gemola

Winery VignaltaGemola

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Gemola of Winery Vignalta is a red wine from the region of Colli Euganei of Vénétie.
This wine is a blend of 2 varietals which are the Cabernet franc and the Merlot.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Gemola from the Winery Vignalta

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Gemola of Winery Vignalta in the region of Vénétie is a powerful.

Wine flavors and olphactive analysis

On the nose the Gemola of Winery Vignalta in the region of Vénétie often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.

Details and technical informations about Winery Vignalta's Gemola.

Winemaker
Lucio Gomiero
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14.5°
Allergens
Contains sulfites

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

Last vintages of this wine

Gemola - 2015
In the top 100 of of Colli Euganei wines
Average rating: 4.111110
Gemola - 2013
In the top 100 of of Colli Euganei wines
Average rating: 4.111110
Gemola - 2012
In the top 100 of of Colli Euganei wines
Average rating: 4.311110
Gemola - 2011
In the top 100 of of Colli Euganei wines
Average rating: 4.211110
Gemola - 2009
In the top 100 of of Colli Euganei wines
Average rating: 4.211110
Gemola - 2008
In the top 100 of of Colli Euganei wines
Average rating: 4.311110
Gemola - 2007
In the top 100 of of Colli Euganei wines
Average rating: 4.111110

The best vintages of Gemola from Winery Vignalta are 1999, 2003, 2000, 1998 and 1997.

Informations about the Winery Vignalta

The winery offers 41 different wines.
Its wines get an average rating of 4.
It is in the top 3 of the best estates in the region
It is located in Colli Euganei in the region of Vénétie
Find the Winery Vignalta on Facebook and on Twitter

The Winery Vignalta is one of of the world's greatest estates. It offers 38 wines for sale in the of Colli Euganei to come and discover on site or to buy online.

Top wine Vénétie
In the top 2000 of of Italy wines
In the top 150 of of Colli Euganei wines
In the top 6500 of red wines
In the top 8500 wines of the world

The wine region of Colli Euganei

The wine region of Colli Euganei is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Vignalta or the Domaine Vignalta produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Colli Euganei are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Colli Euganei often reveals types of flavors of blackberry, earthy or tropical fruit and sometimes also flavors of vegetal, microbio or honey.


The wine region of Vénétie

Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.

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