
Winery Azienda Agricola Sergio ArcuriLiberaisensi Greco Bianco
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.

Taste structure of the Liberaisensi Greco Bianco from the Winery Azienda Agricola Sergio Arcuri
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Liberaisensi Greco Bianco of Winery Azienda Agricola Sergio Arcuri in the region of Calabria is a powerful.
Wine flavors and olphactive analysis
On the nose the Liberaisensi Greco Bianco of Winery Azienda Agricola Sergio Arcuri in the region of Calabria often reveals types of flavors of tree fruit.
Food and wine pairings with Liberaisensi Greco Bianco
Pairings that work perfectly with Liberaisensi Greco Bianco
Original food and wine pairings with Liberaisensi Greco Bianco
The Liberaisensi Greco Bianco of Winery Azienda Agricola Sergio Arcuri matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of scallops on a bed of leeks, quiche lorraine or verrine of beetroot and lump roe.
Details and technical informations about Winery Azienda Agricola Sergio Arcuri's Liberaisensi Greco Bianco.
Discover the grape variety: Gaillard 157
Simple, fresh dry whites with a pale golden colour, a supple palate with moderate acidity and understated aromas of citrus and white flowers. Productive profile. Now marginal, it survives in a few French heritage plots and is one of the old hybrids preserved in varietal collections for their genetic and historical interest. French white hybrid variety obtained in the 20th century, a disease-resistant crossing.
Last vintages of this wine
The best vintages of Liberaisensi Greco Bianco from Winery Azienda Agricola Sergio Arcuri are 0, 2018
Informations about the Winery Azienda Agricola Sergio Arcuri
The Winery Azienda Agricola Sergio Arcuri is one of of the world's greatest estates. It offers 4 wines for sale in the of Calabria to come and discover on site or to buy online.
The wine region of Calabria
Italy's far south between the Ionian and Tyrrhenian seas, a millennia-old tradition (Greek "Oenotria"). Emblematic Gaglioppo (the "black prince"): sun-drenched reds with signature notes of black cherry, candied plum, garrigue, tobacco, spice and balsamic notes, firm tannins — peaking at Ciro DOC on the Ionian coast. Also fleshy Magliocco, dense Nerello, Greco Bianco in a fresh, almondy white, ample Mantonico. Hot Mediterranean climate, volcanic and clay-sandy soils.
The word of the wine: Burgundy piece
228-litre barrel.












