Winery PravisRebo Rigotti
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Rebo Rigotti from the Winery Pravis
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rebo Rigotti of Winery Pravis in the region of Trentin-Haut-Adige is a powerful.
Wine flavors and olphactive analysis
On the nose the Rebo Rigotti of Winery Pravis in the region of Trentin-Haut-Adige often reveals types of flavors of earth, oak or black fruit.
Food and wine pairings with Rebo Rigotti
Pairings that work perfectly with Rebo Rigotti
Original food and wine pairings with Rebo Rigotti
The Rebo Rigotti of Winery Pravis matches generally quite well with dishes of beef, pasta or lamb such as recipes of sloth pork loin, pasta with puttanesca sauce or lamb marinated in white wine.
Details and technical informations about Winery Pravis's Rebo Rigotti.
Discover the grape variety: Reine des vignes
Obtained in Hungary in 1916 by Jean (Janos) Mathiasz by crossing the Beirut date tree with the Csaba pearl. This variety is nowadays very little multiplied, but it is registered in the Official Catalogue of table grape varieties list A1.
Last vintages of this wine
The best vintages of Rebo Rigotti from Winery Pravis are 2017, 2015, 2016, 2012 and 2013.
Informations about the Winery Pravis
The Winery Pravis is one of of the world's greatest estates. It offers 36 wines for sale in the of Vigneti delle Dolomiti to come and discover on site or to buy online.
The wine region of Vigneti delle Dolomiti
The wine region of Vigneti delle Dolomiti is located in the region of Trentin-Haut-Adige of Italy. Wineries and vineyards like the Domaine San Leonardo or the Domaine Pojer e Sandri produce mainly wines white, red and pink. The most planted grape varieties in the region of Vigneti delle Dolomiti are Teroldego, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Vigneti delle Dolomiti often reveals types of flavors of pineapple, dried fruit or green herbs and sometimes also flavors of red fruit, black fruit or celery.
The wine region of Trentin-Haut-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
News related to this wine
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The word of the wine: Apogee
This period varies greatly depending on the type of wine and the vintage, and corresponds to the optimum quality of a wine. After the peak comes the decline.
