Winery PravisRebo Rigotti
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Rebo Rigotti from the Winery Pravis
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rebo Rigotti of Winery Pravis in the region of Trentino-Alto-Adige is a powerful.
Wine flavors and olphactive analysis
On the nose the Rebo Rigotti of Winery Pravis in the region of Trentino-Alto-Adige often reveals types of flavors of earth, oak or black fruit.
Food and wine pairings with Rebo Rigotti
Pairings that work perfectly with Rebo Rigotti
Original food and wine pairings with Rebo Rigotti
The Rebo Rigotti of Winery Pravis matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef with dark beer, pho soup or lamb stew.
Details and technical informations about Winery Pravis's Rebo Rigotti.
Discover the grape variety: Ugni blanc et rose
Italian origin most certainly, more precisely from Tuscany. It is registered in the Official Catalogue of wine grape varieties list A1. Published genetic analysis has revealed that it is related to the vermentino and for more details click here!
Last vintages of this wine
The best vintages of Rebo Rigotti from Winery Pravis are 2017, 2015, 2016, 0 and 2012.
Informations about the Winery Pravis
The Winery Pravis is one of of the world's greatest estates. It offers 36 wines for sale in the of Vigneti delle Dolomiti to come and discover on site or to buy online.
The wine region of Vigneti delle Dolomiti
The wine region of Vigneti delle Dolomiti is located in the region of Trentin-Haut-Adige of Italy. Wineries and vineyards like the Domaine San Leonardo or the Domaine Pojer e Sandri produce mainly wines white, red and pink. The most planted grape varieties in the region of Vigneti delle Dolomiti are Teroldego, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Vigneti delle Dolomiti often reveals types of flavors of pineapple, dried fruit or green herbs and sometimes also flavors of red fruit, black fruit or celery.
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Monopoly (raw)
Cru exploited exclusively by a domain. The famous Romanée Conti is a monopoly cru.
