Winery PravisBlau Dorè Blanc de Noir
Sparkling wine
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Blau Dorè Blanc de Noir
Pairings that work perfectly with Blau Dorè Blanc de Noir
Original food and wine pairings with Blau Dorè Blanc de Noir
The Blau Dorè Blanc de Noir of Winery Pravis matches generally quite well with dishes of beef, lamb or pork such as recipes of roast beef in a crust (onions & mustard), lamb in a crown with spring vegetables or quiche lorraine.
Details and technical informations about Winery Pravis's Blau Dorè Blanc de Noir.
Discover the grape variety: Nuragus
Dry, vivid and light whites with a pale golden robe, slender mouthfeel and fresh acidity, with delicate aromas of citrus (lemon, grapefruit), green apple, white flowers, fennel and characteristic saline marine notes. Thirst-quenching profile, ideal with seafood and bottarga. Star of Nuragus di Cagliari DOC in southern Sardinia (Campidano plain). One of the most ancient autochthonous Sardinian varieties on the island.
Last vintages of this wine
The best vintages of Blau Dorè Blanc de Noir from Winery Pravis are 0
Informations about the Winery Pravis
The Winery Pravis is one of of the world's great estates. It offers 36 wines for sale in the of Trento to come and discover on site or to buy online.
The wine region of Trento
Trentino DOC exclusively dedicated to classic-method sparklers (Trentodoc), the world's second appellation after Champagne. Refined, taut signature whites with signature notes of white apple, citrus, white flowers, fresh almond, brioche, butter and an alpine mineral touch, fine bubbles and a crystalline palate — Chardonnay brings length, Pinot Noir body and elegance. High-altitude vineyards in the heart of the Italian Alps. Lees ageing min.
The wine region of Trentino-Alto-Adige
Italy's northernmost alpine vineyard, two identities. Aromatic, precise whites are the stars: signature opulent Gewurztraminer (lychee, rose, spice), ample Pinot Grigio, mineral Pinot Bianco, lively high-altitude Muller-Thurgau. Native reds: dense fruity Teroldego (blackberry, violet), deep Lagrein with plum and chocolate notes, light crunchy Schiava, spicy Marzemino. Trento DOC Metodo Classico sparklers.
The word of the wine: Removal of shoes
In the spring, this operation consists of removing the mound of earth formed at the foot of the vines by ploughing between the rows in the autumn.
