Winery FerrariPerlé Nero
Sparkling wine
This wine generally goes well with pork, poultry or beef.
The Perlé Nero of the Winery Ferrari is in the top 5 of wines of Trento.
Wine flavors and olphactive analysis
On the nose the Perlé Nero of Winery Ferrari in the region of Trentino-Alto-Adige often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with Perlé Nero
Pairings that work perfectly with Perlé Nero
Original food and wine pairings with Perlé Nero
The Perlé Nero of Winery Ferrari matches generally quite well with dishes of beef, lamb or pork such as recipes of blanquette of monkfish with small vegetables, ghormeh sabzi (iranian herbed lamb stew) or coconut beans.
Details and technical informations about Winery Ferrari's Perlé Nero.
Discover the grape variety: Noir Fleurien
Noir Fleurien noir is a grape variety that originated in France (Auvergne). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Noir Fleurien noir can be found in several vineyards: South-West, Cognac, Bordeaux, Loire Valley, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Perlé Nero from Winery Ferrari are 2009, 2006, 2012, 2011 and 2010.
Informations about the Winery Ferrari
The Winery Ferrari is one of of the world's greatest estates. It offers 37 wines for sale in the of Trento to come and discover on site or to buy online.
The wine region of Trento
The wine region of Trento is located in the region of Trentin-Haut-Adige of Italy. Wineries and vineyards like the Domaine Ferrari or the Domaine Ferrari produce mainly wines sparkling, red and white. The most planted grape varieties in the region of Trento are Chardonnay, Pinot noir and Gewurztraminer, they are then used in wines in blends or as a single variety. On the nose of Trento often reveals types of flavors of cream, pastry or honeysuckle and sometimes also flavors of mushroom, chocolate or beeswax.
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Part
Name of the barrel used in Burgundy (capacity of 228 litres).
