The Winery Azienda Agricola Debora Castelli of Latium

Winery Azienda Agricola Debora Castelli - Martino IV
The winery offers 8 different wines
3.3
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Its wines get an average rating of 3.3.
It is currently not ranked among the best domains of Latium.
It is located in Latium

The Winery Azienda Agricola Debora Castelli is one of the best wineries to follow in Latium.. It offers 8 wines for sale in of Latium to come and discover on site or to buy online.

Top Winery Azienda Agricola Debora Castelli wines

Looking for the best Winery Azienda Agricola Debora Castelli wines in Latium among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Azienda Agricola Debora Castelli wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Azienda Agricola Debora Castelli wines with technical and enological descriptions.

The top red wines of Winery Azienda Agricola Debora Castelli

Food and wine pairings with a red wine of Winery Azienda Agricola Debora Castelli

How Winery Azienda Agricola Debora Castelli wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of lomo saltado, pasta gratin with courgettes and ham or veal tagine with carrots and dried apricots.

Organoleptic analysis of red wines of Winery Azienda Agricola Debora Castelli

In the mouth the red wine of Winery Azienda Agricola Debora Castelli. is a powerful.

The best vintages in the red wines of Winery Azienda Agricola Debora Castelli

  • 2015With an average score of 3.60/5
  • 2013With an average score of 3.50/5
  • 2016With an average score of 3.31/5

The grape varieties most used in the red wines of Winery Azienda Agricola Debora Castelli.

  • Canaiolo Nero

Discovering the wine region of Latium

Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.

However, they are still meant to be drunk Young, characterized by their crispness, high Acidity and a lightness that makes them an ideal accompaniment to local cuisine. They cut through the heaviness of such dishes as porchetta (Roast pork with herbs) and abbacchio (young lamb). Although its red wines are not as famous, they are beginning to make a name for themselves. These include wines made from Sangiovese, Cesanese, Montepulciano, Merlot and Nero Buono di Coro.

Discover the grape variety: Saint Pépin

Direct producer hybrid resulting from an interspecific cross between 114 E.S. (78 Minnesota x rosette or 1000 Seibel) and white seyval or 5-276 Seyve-Villard) obtained in 1971 in Osceala (United States Wisconsin) by Elmer Swenson (1913-2004). It can be found in North America, Midwest region, in Canada (Quebec, ...), in Eastern countries such as Russia, ... in France it is almost unknown.

News about Winery Azienda Agricola Debora Castelli and wines from the region

Long Read: Wine had a past with sailboats. Does it have a future too?

In 2007, Frenchman Frédéric Albert founded the Compagnie de Transport Maritime à la Voile (CTMV) with the goal of decarbonising the wine industry. The firm managed to sail its 50m-vessel four times from France to Ireland, England and Canada, before going into liquidation as a consequence of the 2008 economic crisis. Despite the failure, Albert’s pioneering project was a sign for things to come. In 2013, Le Havre-based TransOceanic Wind Transport (TOWT) followed in CTMV’s footsteps sailing some 3 ...

Jackson Family Wines buys first vineyard in Washington’s Walla Walla Valley

The family-owned company made its first foray into Washington State last year when it began buying grapes from select vineyards throughout the Walla Walla Valley. The winemaking team was impressed by the quality coming out of the region, and it has now pounced on the opportunity to acquire land there. It snapped up 61 acres of an existing 117-acre property in Mill Creek. A local firm called Abeja, founded by Ken and Ginger Roberts, bought the land back in 2000 in a bid to grow world-class Cabern ...

New Château Latour 2010 stocks released onto market

New stocks of Château Latour 2010 were released from the Pauillac-based First Growth’s cellars on 13 September. Latour 2010 is regarded as one of the best Bordeaux wines of the 21st century so far, and has received two 100-point Decanter scores in the past three years. It’s also more expensive than many other Latour vintages, but analyst group Wine Lister said it expected buyers to show interest. ‘There is no doubt that this release will see demand, especially for merchants rel ...

The word of the wine: Delicate

Said of a wine that is fine and subtle in the mouth.