
Winery Andrea ObertoDolcetto d'Alba Vantrino
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Dolcetto d'Alba Vantrino from the Winery Andrea Oberto
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dolcetto d'Alba Vantrino of Winery Andrea Oberto in the region of Piedmont is a powerful.
Wine flavors and olphactive analysis
On the nose the Dolcetto d'Alba Vantrino of Winery Andrea Oberto in the region of Piedmont often reveals types of flavors of earth, red fruit or black fruit.
Food and wine pairings with Dolcetto d'Alba Vantrino
Pairings that work perfectly with Dolcetto d'Alba Vantrino
Original food and wine pairings with Dolcetto d'Alba Vantrino
The Dolcetto d'Alba Vantrino of Winery Andrea Oberto matches generally quite well with dishes of beef, pasta or lamb such as recipes of fleischnacka leaf, vegetarian lasagna or canned cassoulet.
Details and technical informations about Winery Andrea Oberto's Dolcetto d'Alba Vantrino.
Discover the grape variety: Noual
This is an ancient grape variety from the southwest that used to be found mainly in the Lot (west of the Cahors vineyard) and Tarn-et-Garonne departments. It is now little present in the vineyard and is therefore in the process of disappearing, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Dolcetto d'Alba Vantrino from Winery Andrea Oberto are 2017, 2016, 2015, 2013 and 0.
Informations about the Winery Andrea Oberto
The Winery Andrea Oberto is one of of the world's greatest estates. It offers 13 wines for sale in the of Dolcetto d'Alba to come and discover on site or to buy online.
The wine region of Dolcetto d'Alba
The wine region of Dolcetto d'Alba is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Giuseppe Rinaldi or the Domaine Flavio Roddolo produce mainly wines red. The most planted grape varieties in the region of Dolcetto d'Alba are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Dolcetto d'Alba often reveals types of flavors of cherry, cinnamon or black plum and sometimes also flavors of citrus fruit, cedar or hay.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Mou
Said of a wine unbalanced by its lack of acidity.














