
Winery AylluSyrah Rosé
This wine generally goes well with beef, lamb or mature and hard cheese.
The Syrah Rosé of the Winery Ayllu is in the top 10 of wines of Atacama.

Food and wine pairings with Syrah Rosé
Pairings that work perfectly with Syrah Rosé
Original food and wine pairings with Syrah Rosé
The Syrah Rosé of Winery Ayllu matches generally quite well with dishes of beef, lamb or spicy food such as recipes of venison stew with red wine, lamb tagine with figs or shrimp and zucchini with curry and coconut milk.
Details and technical informations about Winery Ayllu's Syrah Rosé.
Discover the grape variety: Bonne Vituaigne
Simple, dry and fresh whites with a pale golden colour, a supple palate with moderate acidity and undemonstrative aromas of citrus and white flowers. A discreet rustic profile. Almost extinct, preserved in INRAE varietal collections, it bears witness to the pre-phylloxera ampelographic diversity of the French vineyard and is among the heritage varieties under study. Rare French white variety, once grown in western France.
Last vintages of this wine
The best vintages of Syrah Rosé from Winery Ayllu are 0
Informations about the Winery Ayllu
The Winery Ayllu is one of of the world's greatest estates. It offers 7 wines for sale in the of Atacama to come and discover on site or to buy online.
The wine region of Atacama
Extreme northern Chilean vineyard at the gateway to the Atacama Desert, Pacific fogs and dry heat. Production mostly dedicated to Pisco (brandy) from Muscat of Alexandria, Pink Muscat and autochthonous Torontel with intense floral-musky notes and exotic fruits. Minority opulent sunny white wines with candied citrus and a saline touch. Native Tamarugal and Pedro Ximénez as complements.
The word of the wine: Bouchy
See cabernet franc.









