Winery Avide - Barocco Cerasuolo di Vittoria Classico

Winery AvideBarocco Cerasuolo di Vittoria Classico

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Barocco Cerasuolo di Vittoria Classico of Winery Avide is a red wine from the region of Cerasuolo di Vittoria of Sicile.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.

Taste structure of the Barocco Cerasuolo di Vittoria Classico from the Winery Avide

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Barocco Cerasuolo di Vittoria Classico of Winery Avide in the region of Sicile is a powerful with a lot of tannins present in the mouth.

Wine flavors and olphactive analysis

On the nose the Barocco Cerasuolo di Vittoria Classico of Winery Avide in the region of Sicile often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.

Details and technical informations about Winery Avide's Barocco Cerasuolo di Vittoria Classico.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Nero d'Avola

Most certainly of Italian origin, more precisely from Sicily where it is very well known. It should be noted that a certain number of Italian grape varieties bear the synonym or name "calabrese", whether or not followed by an epithet, and care should be taken not to confuse them. Calabrese is also known in the United States, Italy, Bulgaria and Malta. In France, it is virtually absent from the vineyard, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1.

Last vintages of this wine

Barocco Cerasuolo di Vittoria Classico - 2015
In the top 100 of of Cerasuolo di Vittoria wines
Average rating: 4.111110
Barocco Cerasuolo di Vittoria Classico - 2014
In the top 100 of of Cerasuolo di Vittoria wines
Average rating: 411110
Barocco Cerasuolo di Vittoria Classico - 2013
In the top 100 of of Cerasuolo di Vittoria wines
Average rating: 4.211110
Barocco Cerasuolo di Vittoria Classico - 2011
In the top 100 of of Cerasuolo di Vittoria wines
Average rating: 411110
Barocco Cerasuolo di Vittoria Classico - 2007
In the top 100 of of Cerasuolo di Vittoria wines
Average rating: 411110
Barocco Cerasuolo di Vittoria Classico - 2006
In the top 100 of of Cerasuolo di Vittoria wines
Average rating: 4.211110
Barocco Cerasuolo di Vittoria Classico - 2005
In the top 100 of of Cerasuolo di Vittoria wines
Average rating: 4.311110

The best vintages of Barocco Cerasuolo di Vittoria Classico from Winery Avide are 2005, 2013, 2006, 2015 and 2014.

Informations about the Winery Avide

The winery offers 26 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Cerasuolo di Vittoria in the region of Sicile

The Winery Avide is one of of the world's greatest estates. It offers 23 wines for sale in the of Cerasuolo di Vittoria to come and discover on site or to buy online.

Top wine Sicile
In the top 4000 of of Italy wines
In the top 150 of of Cerasuolo di Vittoria wines
In the top 15000 of red wines
In the top 20000 wines of the world

The wine region of Cerasuolo di Vittoria

The wine region of Cerasuolo di Vittoria is located in the region of Vittoria of Sicile of Italy. Wineries and vineyards like the Domaine Avide or the Domaine COS produce mainly wines red and pink. The most planted grape varieties in the region of Cerasuolo di Vittoria are Nero d'Avola, Nerello mascalese and Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Cerasuolo di Vittoria often reveals types of flavors of cherry, black currant or prune and sometimes also flavors of mint, tomatoes or stone.


The wine region of Sicile

Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).

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The word of the wine: Slight

Supple and easy to drink wine.

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