
Winery AussimentoDouble Pass Shiraz
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Double Pass Shiraz from the Winery Aussimento
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Double Pass Shiraz of Winery Aussimento in the region of Australie du Sud is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Double Pass Shiraz of Winery Aussimento in the region of Australie du Sud often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of blackberry, blueberry or red fruit.
Food and wine pairings with Double Pass Shiraz
Pairings that work perfectly with Double Pass Shiraz
Original food and wine pairings with Double Pass Shiraz
The Double Pass Shiraz of Winery Aussimento matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of roast beef with garlic, pasta with merguez or duck legs with honey and orange.
Details and technical informations about Winery Aussimento's Double Pass Shiraz.
Discover the grape variety: Malbec
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Last vintages of this wine
The best vintages of Double Pass Shiraz from Winery Aussimento are 2017, 2018, 2016, 2015 and 2014.
Informations about the Winery Aussimento
The Winery Aussimento is one of of the world's greatest estates. It offers 1 wines for sale in the of Australie du Sud to come and discover on site or to buy online.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Breaking
Accident (oxidation or reduction) causing a loss of limpidity of the wine.









