
Winery The StoryR. Lane Vintners Westgate Vineyard Syrah
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the R. Lane Vintners Westgate Vineyard Syrah from the Winery The Story
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the R. Lane Vintners Westgate Vineyard Syrah of Winery The Story in the region of Victoria is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the R. Lane Vintners Westgate Vineyard Syrah of Winery The Story in the region of Victoria often reveals types of flavors of earth, oak or spices and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with R. Lane Vintners Westgate Vineyard Syrah
Pairings that work perfectly with R. Lane Vintners Westgate Vineyard Syrah
Original food and wine pairings with R. Lane Vintners Westgate Vineyard Syrah
The R. Lane Vintners Westgate Vineyard Syrah of Winery The Story matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of pot-au-feu, sri lankan lamb rolls (mutton rolls) or rabbit with cream sauce anne's way.
Details and technical informations about Winery The Story's R. Lane Vintners Westgate Vineyard Syrah.
Discover the grape variety: Rougeon
Interspecific crossing obtained by Albert Seibel between 70 Jaeger and 3015 Seibel. It can still be found in the eastern part of the United States, ... practically unknown in France.
Last vintages of this wine
The best vintages of R. Lane Vintners Westgate Vineyard Syrah from Winery The Story are 2014, 0
Informations about the Winery The Story
The Winery The Story is one of of the world's greatest estates. It offers 25 wines for sale in the of Grampians to come and discover on site or to buy online.
The wine region of Grampians
The wine region of Grampians is located in the region of Western Victoria of Victoria of Australia. Wineries and vineyards like the Domaine Mount Langi Ghiran or the Domaine Halls Gap produce mainly wines red, white and pink. The most planted grape varieties in the region of Grampians are Riesling, Cabernet-Sauvignon and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Grampians often reveals types of flavors of cherry, mushroom or dark fruit and sometimes also flavors of non oak, earth or microbio.
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: Draft liquor (champagne)
After blending, the wine is bottled with a liqueur de tirage (a mixture of sugar and wine) and a yeast (selected yeasts). The yeast attacks the sugar and creates carbon dioxide. The fermentation, which lasts about two months, is prolonged by an ageing period (15 months minimum in total). The bottle is capped (some rare vintages are capped with a staple and a cork).














