Winery Artemis KaramolegosNykteri
White wine
This wine is a blend of 2 varietals which are the Aidani and the Assyrtiko.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish and shellfish.
The Nykteri of the Winery Artemis Karamolegos is in the top 50 of wines of Santorini.
Taste structure of the Nykteri from the Winery Artemis Karamolegos
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nykteri of Winery Artemis Karamolegos in the region of Santorini is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Nykteri of Winery Artemis Karamolegos in the region of Santorini often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices.
Food and wine pairings with Nykteri
Pairings that work perfectly with Nykteri
Original food and wine pairings with Nykteri
The Nykteri of Winery Artemis Karamolegos matches generally quite well with dishes of shellfish or lean fish such as recipes of natural breton lobster or braids of sole and salmon with morels.
Discover the grape variety: Aidani
This grape variety has been cultivated in Greece for a very long time - most often at high altitudes - more specifically in the Cyclades islands, the island of Rhodes, Crete, etc. and is practically unknown in other wine-producing countries, including France. We can meet the black aidani or mavro, very rare, it has however no link with the white or aspro.
Last vintages of this wine
The best vintages of Nykteri from Winery Artemis Karamolegos are 2016, 2017, 2015, 2012 and 2014.
Informations about the Winery Artemis Karamolegos
The Winery Artemis Karamolegos is one of of the world's greatest estates. It offers 21 wines for sale in the of Santorini to come and discover on site or to buy online.
The wine region of Santorini
The wine region of Santorini is located in the region of Cyclades of Santorini of Greece. Wineries and vineyards like the Domaine Argyros or the Domaine Argyros produce mainly wines white, sweet and red. The most planted grape varieties in the region of Santorini are Assyrtiko, Aidani and Vidiano, they are then used in wines in blends or as a single variety. On the nose of Santorini often reveals types of flavors of butterscotch, eucalyptus or dark chocolate and sometimes also flavors of raspberry, red cherry or cocoa.
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The word of the wine: Body
Character of a wine combining a good constitution (structure and flesh) with warmth.
